SUSHI-ROLL RICE SALAD
Steps:
- Rinse rice in several changes of cold water in a bowl until water is almost clear, then drain in a colander 30 minutes.
- Bring rice and 1 3/4 cups water to a boil in a 3- to 4-quart heavy saucepan, then simmer, covered, 2 minutes. Remove from heat and let rice stand, covered, 10 minutes (do not lift lid).
- While rice is standing, bring vinegar, sugar, and salt just to a boil in a very small saucepan, stirring constantly until sugar is dissolved, then cool 2 minutes.
- Spread rice in a large shallow baking pan, then sprinkle with vinegar mixture and toss with a wooden spoon.
- Shave thin lengthwise slices from carrot with a vegetable peeler, then cut slices diagonally into 1/4-inch-wide strips.
- Whisk together wasabi, remaining 1 1/2 tablespoons water, and oil in a bowl, then add rice, carrot, cucumber, scallions, pickled ginger, and sesame seeds and toss gently.
- Halve, pit, and peel avocado and cut crosswise into 1/4-inch-thick slices. Arrange 2 shiso leaves (if using) on each of 4 plates. Top with avocado and rice mixture and sprinkle with nori strips.
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Malik Abdul rehman
[email protected]This recipe is perfect for parties. It's easy to make ahead of time and it's always a crowd-pleaser.
Gary Mugerwa
[email protected]This recipe is simply delicious. I love the combination of flavors and textures.
Sk Shakilkhan
[email protected]This recipe is so easy to make. Even a beginner cook can make it.
Prakash Poudyal
[email protected]This recipe is a family favorite. My kids love it and it's always a hit at potlucks.
Supun Chathuranga
[email protected]This recipe is a healthy choice for a meal. It's packed with nutrients and it's low in calories.
Cyril Worthen
[email protected]This salad is so refreshing and light. It's the perfect meal for a hot summer day.
Mitzi Bingham
[email protected]I love the creativity of this recipe. It's a unique and delicious way to enjoy sushi.
Priyoshi Akter
[email protected]The flavors in this recipe are amazing. The combination of sweet, sour, and savory is perfect.
Terry Kemper
[email protected]This recipe is very budget-friendly. It's made with affordable ingredients that you can easily find at your local grocery store.
Hooyo Macaan
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Oranye Chinedu
[email protected]This recipe is a great way to get your daily dose of fruits and vegetables. It's also a good source of lean protein and healthy fats.
Sudu Sudu
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time and it's always a crowd-pleaser.
Malik Waseem Sajjad
[email protected]I'm a picky eater, but I really enjoyed this recipe. The flavors were well-balanced and the salad was very refreshing.
Navas Fik
[email protected]I love trying new and different recipes, and this one didn't disappoint. The sushi roll rice salad was a unique and delicious way to enjoy sushi.
John Clancy
[email protected]This is a great recipe for a budget-friendly meal. It's made with affordable ingredients that you can easily find at your local grocery store.
Istakhar G
[email protected]This recipe was so easy to make, even for a beginner like me. I had it on the table in less than 30 minutes.
Ghada Abouyoussef
[email protected]I'm always looking for new and healthy recipes, and this one definitely fits the bill. It's packed with veggies and lean protein, and the dressing is light and flavorful.
Enie Tachiona
[email protected]This sushi roll rice salad was a hit at my party! Everyone loved the unique combination of flavors and textures.