SUSAN'S LOADED BAKED POTATO SALAD
I needed a quick dish to go with oven fried chicken - so it had to be potato salad! I had some cheese already grated, and some bacon already made into bits, so adding a little sour cream and onion gave me a very nice side dish.
Provided by Susan Feliciano
Categories Potato Salads
Time 30m
Number Of Ingredients 8
Steps:
- 1. Cook potatoes in boiling salted water about 20 minutes. Drain and rinse with cool water; chill.
- 2. When chilled, combine mayonnaise, sour cream, sugar, salt, pepper, and onion in a bowl. Stir in potatoes. Gently fold in bacon bits and cheese. Chill until serving time.
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Kyle Ellis
[email protected]This potato salad is just okay. It's not bad, but it's not great either.
marwan amr
[email protected]I followed the recipe exactly, but my potato salad turned out dry and crumbly.
Johnny Mainez
[email protected]This potato salad is really easy to make, but it's not very flavorful.
Toushim Ahmed
[email protected]I found this potato salad to be a bit bland. I think it would be better if you added some more spices.
Lukman Adams
[email protected]This potato salad is a bit too mayonnaise-y for my taste, but I think it would be great if you used less mayonnaise.
Kiera Maoin
[email protected]I'm not a big fan of potato salad, but this one is really good. The bacon and cheese make it extra special.
Md Marase
[email protected]This potato salad is so creamy and flavorful. I love the addition of the sour cream and mayonnaise.
Jolibin Massamba
[email protected]I love that this potato salad is make-ahead. It's so convenient to be able to make it a day or two ahead of time.
Frik Prinsloo
[email protected]This potato salad is perfect for a summer cookout or picnic.
Nadeem Shahwar
[email protected]I made this potato salad for a potluck, and it was a huge success. Everyone loved it!
Shehla Kamran
[email protected]This is the best potato salad I've ever had! I love the combination of flavors and textures.
Scottie Swenson
[email protected]I've made this potato salad a few times now, and it's always a crowd-pleaser. It's so easy to make, and it's always delicious.
El Viejo Barbon (El anglada)
[email protected]This potato salad was a hit at our picnic! The flavors were fantastic, and the bacon and cheese added a nice touch of richness. I'll definitely be making this again.