SUSAN'S HOMEMADE FLAXSEED BREAD
This delicious and healthy flax seed bread recipe is courtesy of natural beauty expert Susan Ciminelli.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Nuts & Seeds
Yield Makes 1 loaf
Number Of Ingredients 12
Steps:
- In a small bowl, whisk together water, sugar, and yeast; let stand 10 minutes.
- Add yeast mixture to the bowl of an electric mixer fitted with the dough hook attachment, along with both flours, oat bran, flaxseed, walnuts, sea salt, olive oil, and rosemary; mix until a dough forms, about 10 minutes.
- Coat a large bowl with oil. Add dough to bowl and turn to coat. Cover bowl with plastic wrap; let stand in a warm place until dough has doubled in size, 2 to 3 hours.
- Line a baking sheet with parchment paper and sprinkle with cornmeal. Punch down dough and shape into a round loaf. Place dough on prepared baking sheet. Cover with a clean towel; let stand in a warm place for 30 minutes.
- Preheat oven to 500 degrees with a rack set in the center of the oven. Transfer baking sheet to oven and bake until browned, about 25 minutes. Let bread cool on a wire rack before serving.
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Mr. Faisu
[email protected]This bread is really dense and heavy. It's not my favorite, but it's still edible.
Maria Elia
[email protected]This bread is a bit dry, but the flavor is good. I think it would be better with some butter or jam.
Abdul raof
[email protected]I was pleasantly surprised by this bread. It's light and fluffy, with a slightly nutty flavor. I'm not a big fan of flaxseed, but you can't really taste it in this bread.
Arif ullah Wisal
[email protected]This bread is delicious! I love the nutty flavor of the flaxseeds and the fact that it's packed with fiber. It's also really easy to make, which is a bonus.
Daisy Suarez
[email protected]I'm so glad I found this recipe. I've been looking for a healthy flaxseed bread that actually tastes good, and this one is perfect. It's definitely going into my regular rotation.
maksud hussen
[email protected]This recipe is a keeper! The bread is moist, flavorful, and has a great texture. I've already made it twice and it's been a hit both times.
Confidence Osaro Dede
[email protected]I followed the recipe exactly, but my bread didn't turn out. It was too dry and crumbly.
Pubg Store
[email protected]This bread is really dense and heavy. It's not my favorite, but it's still edible.
shar ali
[email protected]This bread is a bit dry, but the flavor is good. I think it would be better with some butter or jam.
Subika Nihure
[email protected]I was pleasantly surprised by this bread. It's light and fluffy, with a slightly nutty flavor. I'm not a big fan of flaxseed, but you can't really taste it in this bread.
Terell Vega
[email protected]This bread is delicious and healthy! I love the nutty flavor of the flaxseeds and the fact that it's packed with fiber. It's also really easy to make, which is a bonus.
Bitz Leon
[email protected]I love this recipe! It's so easy to follow and the bread always turns out perfect. I've made it several times now and it's always a hit with my family and friends.
Rab Brian
[email protected]This flaxseed bread is a game-changer! I've been struggling to find a healthy bread that actually tastes good, and this one fits the bill perfectly. It's moist, flavorful, and has a great texture. I'll definitely be making this again and again.