Canned tomato soup replaces some of the oil in this spice cake, decreasing the fat, boosting the color and (surprise!) enhancing the taste. -Hannah Thompson, Scotts Valley, California
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. In a large bowl, combine cake mix, soup, eggs and water; beat on low speed 30 seconds. Beat on medium 2 minutes. Pour into a greased 13x9-in. baking dish. , Bake 30-33 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Frost with cream cheese frosting.
Nutrition Facts : Calories 392 calories, Fat 16g fat (6g saturated fat), Cholesterol 64mg cholesterol, Sodium 586mg sodium, Carbohydrate 59g carbohydrate (42g sugars, Fiber 1g fiber), Protein 5g protein.
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Rehema Dadu
[email protected]I made this cake for a potluck and it was a hit! Everyone loved the unique flavor and the moist texture.
Vincent Yuriar
[email protected]This cake was a bit too spicy for my taste, but my husband loved it. It was very moist and flavorful.
Gacha_cringeedits Cringe
[email protected]I'm not usually a fan of spice cake, but this one was really good! The spices were subtle and the cake was very moist. I would definitely recommend this recipe.
Tom chilson
[email protected]This cake was very easy to make and it turned out so well! The spices gave it a great flavor and the cake was very moist. I will definitely be making this again.
Jashley Revi
[email protected]I made this cake for a potluck and it was a hit! Everyone loved the unique flavor and the moist texture.
riley hope
[email protected]This cake was a bit too spicy for my taste, but my husband loved it. It was very moist and flavorful.
mian wahab
[email protected]I loved this cake! The spices were perfect and the cake was so moist. I will definitely be making this again.
Kiki Linc
[email protected]This cake was easy to make and turned out so well! The spices gave it a great flavor and the cake was very moist. I will definitely be making this again.
Sir from England
[email protected]I'm not usually a fan of spice cake, but this one was really good! The spices were subtle and the cake was very moist. I would definitely recommend this recipe.
Areful Islam
[email protected]This cake was a hit at my party! Everyone loved the unique flavor and the moist texture. I will definitely be making this again.
kalkidan meseret
[email protected]I was so excited to try this cake and it did not disappoint! The spices were so flavorful and the cake was so moist. I will definitely be making this again.
Haji Kamran
[email protected]This cake is amazing! I've made it several times now and it always turns out perfect. It's so moist and flavorful, and the surprise spices give it a unique twist.
Jose Penaloza
[email protected]I made this cake for my family and they all loved it! It was so easy to make and it turned out so moist and flavorful.
Zarii Malik
[email protected]This cake was so moist and delicious! I loved the surprise spices in it. It was the perfect dessert for a special occasion.