SURPRISE SNOWBALL COOKIES
Time 22m
Number Of Ingredients 8
Steps:
- Preheat oven to 350*F In a bowl, cream together butter and 1 cup powdered sugar. Add egg and mix well, scraping sides of bowl. Add vanilla and salt and mix well. Add pecans and blend again. Finally add flour 1/2 cup at a time blending after each addition until all flour has been added. Scoop out a tablespoon of dough and flatten in your hand. Place a chocolate kiss in the center of flat dough and wrap dough around kiss. Once wrapped, gently roll in your hands to create a ball. Place on a greased cookie sheet. Bake for 10 - 12 minutes or until a hint of golden. Allow to cool completely. Once cooled, toss in a large plastic bag with 1 cup powdered sugar. Seal bag and shake well until all cookies are covered in powdered sugar. This may require multiple batches. Will keep in a sealed container for up to a week.
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Md Moon Hasan
m.hasan@hotmail.comThe recipe was easy to follow, but the cookies didn't turn out as expected. They were a little dry.
TM majed5
tm.majed5@gmail.comThese cookies are a little too sweet for my taste, but I still enjoyed them.
Reem Louzi
reem-l@aol.comI'm not a big baker, but these cookies were easy to make and they turned out great.
Cecilia Barnabas
b-c@yahoo.comThese cookies are a little time-consuming to make, but they're worth it. They're so delicious!
Baffa yarbani
b.yarbani@aol.comI love the way these cookies look when they're finished. They're so snowy and beautiful.
Hkr Khan
k.h35@gmail.comThese cookies are so festive and perfect for the holidays.
Ale Reyes
r@aol.comI added some chopped nuts to the dough for extra flavor. They were a hit!
Sitali Nyambe
s_n31@hotmail.frI made these cookies gluten-free by using a gluten-free flour blend. They turned out great!
HOSEN MADBAR
m_hosen@gmail.comI didn't have any cream cheese, so I used Neufchatel cheese instead. The cookies still turned out delicious.
urfav
urfav@hotmail.comI found the dough to be a little sticky, but I was able to work with it. The cookies turned out great!
Nahashon Mburu
mn@yahoo.comThese cookies were a little too sweet for my taste, but I still enjoyed them.
alyssa walsh
walsh_a@hotmail.comI'm not usually a fan of cream cheese, but I loved it in these cookies. It was the perfect amount of tanginess.
Oyun Dash
oyun@hotmail.comThese cookies are so yummy! The cream cheese filling is the perfect complement to the sweet cookie.
The_PHOENIX _GAMER
_@yahoo.comThe recipe was easy to follow and the cookies turned out great! I will definitely be making these again.
Keawe Morrison
morrison@gmail.comThese cookies are perfect for any occasion. I've made them for Christmas, birthdays, and even just because.
Funter An club
club-f@hotmail.co.ukI love the surprise cream cheese filling in these cookies. It makes them so unique and delicious.
Elizabeth Godinez
godinez69@hotmail.frThese cookies are so easy to make, even for a beginner baker. I highly recommend them!
Teeboy Tope
teeboy-t@hotmail.comI've been making these cookies for years and they're always a favorite. They're so festive and delicious.
kintu jenny
j.k@yahoo.comI made these cookies for a holiday party and they were a huge success! Everyone loved them.
Laquita Watts
laquita.watts@hotmail.comThese snowball cookies were a hit! They were so easy to make and they turned out perfectly. I loved the combination of the sweet cookie and the tangy cream cheese filling.