SURPRISE MEATBALL SKEWERS
Meet the Cook: I still remember the first time I served these colorful kabobs - my family was thrilled to find a surprise in the tasty meatballs. Since I make them often, I sometimes substitute different vegetables or cheeses for variety. -Kristen Wondra, Hudson, Kansas
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 17
Steps:
- In a saucepan, combine the first five ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 5-7 minutes or until onion is tender and sauce is slightly thickened. Remove from the heat; set aside. , In a large bowl, combine the egg, bread crumbs, parsley, Italian seasoning, salt and pepper. Add beef and mix well. Divide into 12 portions. Place a cube of cheese in each mushroom cap; shape each meat portions round a mushroom. , On six metal or soaked wooden skewers, alternate meatballs, peppers and onion wedges. Grill, uncovered, over medium heat for 3 minutes on each side. , Grill 10-12 minutes longer or until meat juices run clear, turning occasionally. Brush with reserved glaze during the last 2 minutes.
Nutrition Facts : Calories 302 calories, Fat 13g fat (5g saturated fat), Cholesterol 93mg cholesterol, Sodium 417mg sodium, Carbohydrate 27g carbohydrate (18g sugars, Fiber 2g fiber), Protein 20g protein.
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Sibusiso Mthembu
[email protected]These meatballs are a must-try for any meatball lover.
David P. Kowalchyk Jr
[email protected]I can't wait to try these meatballs. They look so delicious.
joshua akota
[email protected]These meatballs are a great way to use up leftover ground beef.
ashok lama
[email protected]I love the way these meatballs look on a skewer. They're so festive and fun.
Damon Wise
[email protected]These meatballs are perfect for a quick and easy weeknight dinner. They're also great for freezing and reheating later.
Phinias Matelwane
[email protected]I wasn't sure about the surprise filling at first, but I'm so glad I tried it. It really makes these meatballs special.
Hailu Tadesse
[email protected]These meatballs are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
Million Man
[email protected]I love the surprise filling in these meatballs. It's a fun and unique twist on a classic dish.
Ojukwu Daniel
[email protected]These meatballs are perfect for a party or potluck. They're easy to make and always a crowd-pleaser.
Mahin Raj
[email protected]I'm not a big fan of meatballs, but these were really good. I'll definitely be making them again.
Duytg Dgsfv
[email protected]Wow! These meatballs were a huge success at my party. Everyone loved them.
Ayan Mahesh
[email protected]These are the best meatballs I've ever had. I will definitely be making them again.
Saba Shinwari
[email protected]I've made these meatballs a few times now and they're always a hit! My friends and family love them.
Lee Lee Miller
[email protected]These meatballs are so juicy and flavorful! I love the surprise filling. It's the perfect touch.