SUPREME RAVIOLI PIZZA BAKE

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Supreme Ravioli Pizza Bake image

Cheese ravioli create a surprising crust for this square pan pizza. They bake up crisp on the bottom, like crust, but the top is still pillowy and cheesy -- adding a new dimension to your favorite pizza toppings.

Provided by Food Network Kitchen

Categories     main-dish

Time 1h10m

Yield 6 to 8 servings

Number Of Ingredients 14

Kosher salt
3 tablespoons extra-virgin olive oil, plus more for brushing
1 3/4 cups grated Parmesan
2 pounds large square cheese ravioli
2 large eggs, beaten
1 1/2 cups pizza sauce
2 cups grated low-moisture mozzarella
1 cup cooked, crumbled Italian sausage
3/4 cup sliced pepperoni
1 red bell pepper, diced
8 white button mushrooms, thinly sliced
1/4 red onion, thinly sliced
2 ounces sliced deli ham, chopped
1 cup fresh basil, shredded

Steps:

  • Move an oven rack to the bottom position and preheat to 425 degrees F. Bring a large pot of salted water to boil for the pasta. Brush a rimmed half-sheet pan with olive oil and coat the bottom and sides with 1/2 cup grated Parmesan.
  • Cook the ravioli until al dente, 1 to 2 minutes less than the package cooking time. Drain and pat dry. Toss the ravioli in a large bowl with the eggs, olive oil, 1/2 cup grated Parmesan and 1/2 teaspoon salt. Arrange the ravioli on the sheet pan in a single layer with only the edges overlapping. Sprinkle with 1/2 cup Parmesan.
  • Bake the ravioli until golden brown and the tops and bottoms are crisp, about 25 minutes.
  • Preheat the broiler. Spread the pizza sauce on the ravioli crust. Sprinkle with the mozzarella and the remaining 1/4 cup Parmesan. Top with the sausage, pepperoni, bell pepper, mushrooms, onion and ham. Broil until the cheese is browned and bubbly, about 3 minutes. Scatter the basil over the top before serving.

Dilawar Gujjar
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This recipe was a bit bland for my taste.


Martonique Coronado
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This is a great recipe for a party or potluck.


Paul Watson
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This was a great recipe! I will definitely be making it again.


Gennetta Moltzan
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I love that this recipe can be made ahead of time and then baked when you're ready to eat.


Olayemi Lawal
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This recipe is a great way to change up your regular pizza night routine.


Reeaan Raju
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This was a fun and easy recipe to make with my kids. They loved helping me assemble the pizza.


ketty theo
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This recipe was a great way to use up leftover pizza sauce and ravioli.


Uma Magar
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I love how easy this recipe is to make. It's perfect for a busy weeknight meal.


Carissa B
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This was a delicious and easy recipe. I will definitely be making it again.


Ernesto Burgos
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I made this recipe for my kids and they loved it! It was a great way to get them to eat their vegetables.


Hafeez Bhand
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This is a great recipe for a quick and easy weeknight meal.


Asha Allen
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This was a great way to use up leftover ravioli. It was easy to make and tasted great.


Agnes Nyarko
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I love this recipe! It's so easy to make and always turns out delicious.


FF GammeRs
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This recipe was amazing! The ravioli was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.


Harymah Naddamba
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Yum!


Md Ananta
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This was a great recipe! I made it for my family and they loved it. It was easy to make and didn't take long at all. I will definitely be making this again.


Williams Seun
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This is the best ravioli pizza bake recipe I've ever tried. The ravioli cooks up perfectly and the cheese is melted and gooey. I highly recommend this recipe!


Joseph Bobo
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I've made this recipe a few times now and it's always a crowd-pleaser.


Bianca Rusu
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This Supreme Ravioli Pizza Bake was a hit with my family! It was easy to make and so delicious. The ravioli cooked perfectly and the pizza sauce and cheese were the perfect combination.