SUPPER ON THE PORCH SALAD
This was posted in the Idaho Press Tribune from Beth Edwards in Caldwell, Idaho (she submitted her favorite recipe). Never has it crossed my mind to make a macaroni salad for dinner, but it's quick and simple and of course, delicious. I substituted pepper jack cheese for more bite and added some dill pickles marinated in garlic (plus a little juice). Serving size is estimated (it wasn't listed). Thank you Beth for your great recipe!
Provided by AmyZoe
Categories Potluck
Time 30m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Cook macaroni in boiling salted water until tender.
- Drain and cool.
- Mix with ham, cheese, celery, green pepper, green onions and tops, pimiento, and pickle relish.
- Blend mayonnaise, mustard, and salt and add to macaroni mixture.
- Toss lightly and chill well before serving.
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aberatna banda
[email protected]This salad is a great make-ahead dish.
Ramchanr praja Ramchanr
[email protected]This salad is a great way to use up leftover chicken or steak.
Grocher120
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Eric Ule
[email protected]This salad is perfect for a summer picnic or potluck.
Patrick Jeff
[email protected]This salad is a great way to get your kids to eat their fruits and veggies.
Susan Schiferl
[email protected]This salad is simple to make and it's so delicious. I love the dressing.
Pontsho Mimi
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up summer produce.
Gloria Anita Mafinda
[email protected]This salad is so refreshing and delicious. I love the combination of flavors.
Nur ayaat
[email protected]This is my go-to salad recipe for summer parties. It's always a crowd-pleaser.
Kayi Michael
[email protected]I love this salad! It's so easy to make and it's always a hit.
Jamal Hassan
[email protected]This salad is a great summer dish. It's light and refreshing, and the dressing is delicious.
Joseph Lessing
[email protected]I made this salad for a picnic and it was perfect! It's easy to transport and it holds up well in the heat.
Khaj Khan
[email protected]This salad is a great way to use up leftover chicken or steak. I also love that it's so versatile - you can add or remove ingredients depending on what you have on hand.
Madison Grigsby
[email protected]I'm not a huge fan of salads, but this one is really good. The dressing is light and flavorful, and the combination of ingredients is perfect. I'll definitely be making this again.
Charlotte wood
[email protected]This salad is a great make-ahead dish. I often make it the night before and then just grab it out of the fridge for lunch or dinner. It's also a great way to get your kids to eat their fruits and veggies.
Bikasfungjali
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of sweet and savory flavors. I've also made it with grilled chicken or shrimp and it's just as delicious.
Muthoni Thuku
[email protected]This salad is a great way to use up all the fresh summer produce. I love that it's so versatile - you can add or remove ingredients depending on what you have on hand. I also appreciate that it's a healthy and refreshing dish.
chukwuma thankgod
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavors and textures. The dressing is also really delicious. I'll definitely be making this again.
Ruzanna Gasparyan
[email protected]This salad is the perfect summer dish! It's light, refreshing, and packed with flavor. I especially love the combination of sweet strawberries, tangy goat cheese, and crunchy pecans. I'll definitely be making this again soon!