SUPPER NACHOS
Make and share this Supper Nachos recipe from Food.com.
Provided by KRL724
Categories Beans
Time 35m
Yield 1 casserole, 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Brown meat and onion; drain well.
- Add seasoned salt and cumin.
- Combine beans, taco seasoning mix and Monterey Jack cheese; mix well.
- Spread beans in a shallow baking dish (9x13); cover with meat mixture.
- Sprinkle chilies over meat; scatter with crushed tortilla chips; top with Cheddar cheese.
- Pour taco sauce (or salsa) over cheese.
- Bake, uncovered, in preheated 400 degree oven for 20 to 25 minutes, or until thoroughly heated.
- Garnish as desired.
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marvel akinyi
[email protected]These nachos are the perfect comfort food. They're cheesy, gooey, and delicious.
Paul Nchima
[email protected]I've made these nachos several times now, and they're always a hit. I love how customizable they are.
bijoy nath
[email protected]These nachos were so easy to make, and they were so delicious! I will definitely be making them again.
tsegab Zemene
[email protected]I'm not sure what went wrong, but my nachos turned out soggy. I think I might have added too much cheese.
Punam Paudel
[email protected]These nachos were a great way to use up leftover ingredients. I had some leftover chicken and cheese, and these nachos were the perfect way to use them up.
Goegina Asamoah
[email protected]I would definitely make these nachos again. They were a hit with my family and friends.
Neko Robinson
[email protected]These nachos were amazing! I loved the combination of flavors and textures.
Eliyas Elo
[email protected]Overall, I thought these nachos were pretty good. They were easy to make and they tasted great.
RABBIL RAHAMAN
[email protected]I found this recipe to be a bit bland. I added some extra spices to give it more flavor.
MD HRIDOY HASAN
[email protected]These nachos were a bit too spicy for my taste, but I still enjoyed them.
Sumaira Yaseen
[email protected]I've tried many nacho recipes, but this one is by far my favorite. The combination of flavors is perfect, and the nachos are always crispy.
M Faisal
[email protected]These nachos are the perfect party food. They're easy to make ahead of time, and they're always a hit with guests.
Michael Roy
[email protected]I love how customizable these nachos are. I can add or remove toppings depending on what I have on hand.
Ajad Khan
[email protected]These nachos are so easy to make and they're always a hit with my friends and family.
PMV
[email protected]I've made these nachos several times now, and they're always a crowd-pleaser. The combination of flavors is perfect.
Renuka Chaudhary
[email protected]These nachos were a huge hit at my last party! I loved how easy they were to make, and everyone raved about the flavor.