SUPER YUMMY LOW FAT BRAN MUFFINS
These are delicious little gems, even my boyfriend who detests low fat foods loves them! I'm extremely health conscious so these are perfect with almost no fat, and are super healthy because of the bran. They turn out super moist and delicious and reheat well in the microwave. You can substitute whole wheat flour for white if you wish and they will still be delicious. Adding raisins make them tasty too. Got this one off of the Kraft website.
Provided by HiGh_FaShUn_DiEsELi
Categories Breakfast
Time 18m
Yield 12 Muffins
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees f.
- In a large bowl mix together flour, baking soda and cinnamon. Set aside.
- In another bowl mix together bran cereal, brown sugar and milk and let sit for 5 minute After you've let the cereal milk sugar mixture set
- add the applesauce and the egg, mix throughly.
- Mix the wet ingredients into dry, batter will be lumpy.
- Spoon into butter sprayed muffin pan.
- bake for 8 to 12 minute.
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KM MIRAJ
[email protected]I would not recommend this recipe.
Hussnain SooMro
[email protected]These muffins are bland and tasteless.
HOT KING MAX
[email protected]I followed the recipe exactly, but my muffins didn't turn out well.
Cristina Petrea
[email protected]These muffins were too sweet for my taste.
Kalokwera Choudry
[email protected]I didn't like the taste of these muffins.
Tochukwu Okoli
[email protected]These muffins are a bit dry.
Saadatu Atinuke
[email protected]I'm so glad I found this recipe. These muffins are a delicious and healthy way to start my day.
Shehroz Asgher
[email protected]These muffins are perfect for a quick and healthy breakfast. I just grab one on my way out the door.
Aracely Ortiz
[email protected]I love the nutty flavor of these muffins. It's a nice change from the usual sweetness of most muffins.
FireRick221
[email protected]These muffins are so easy to make. I just threw all the ingredients in a bowl and stirred. They were done in no time.
Sr Rian
[email protected]I've been looking for a healthy muffin recipe that my kids would like, and this is it! They love the taste and I love that they're getting a healthy dose of fiber.
Shamim Mondol
[email protected]These muffins are a great way to start the day. They're filling and satisfying, and they give me a boost of energy. I also love that they're low in fat and calories.
Akhlaq Khan
[email protected]I was pleasantly surprised by how much I liked these muffins. I'm not usually a fan of bran muffins, but these were moist and flavorful. I'll definitely be making them again.
Muhammad abdullah G
[email protected]These muffins are so good! I've made them several times now and they always turn out perfect. They're moist and fluffy, and the bran gives them a nice nutty flavor. I love that they're low in fat too, so I can feel good about eating them for breakfas