SUPER SWEET CARAMEL CAKE
It's delious, moist, and super SWEET! Great with a glass of milk! I changed it from a friends recipe.
Provided by DavidsGirl
Categories Dessert
Time 55m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- In small bowl mix flour, baking powder, and salt. Set aside. In medium bowl mix butter, sugar, eggs and vanilla extract. Use mixer or blend together until smooth with a wire whisk. Add flour mixture and mix until slightly thick. Slowly add milk until mixture is creamy and smooth.
- Heat oven to 350 degrees. Lightly grease a 8x10 or 8x8 glass baking dish. Pour mixture in glass dish and bake for 35 minutes or until a fork comes out clean.
- Let cool for 15 minutes. After cake has cooled a little, melt butter in a medium sauce pan on a low heat. Add brown sugar, milk, and whipping to the pan and bring to a boil while stirring constantly. Boil about 1-2 minutes. Remove from heat and add 2cups of powder sugar. Whisk until smooth. Pour over cake while still warm. Let cool. Then serve.
Nutrition Facts : Calories 579.3, Fat 22.3, SaturatedFat 13.6, Cholesterol 112, Sodium 280.9, Carbohydrate 92.4, Fiber 0.6, Sugar 74.4, Protein 4.8
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Amanda Lafayet
[email protected]Overall, this is a great recipe for a delicious and easy-to-make caramel cake.
noushad meleveetil
[email protected]This cake was a bit too dense for my taste, but the flavor was good.
Connie Auxier
[email protected]I made this cake for my daughter's birthday and she loved it! It was the perfect cake for her special day.
Robert Craig
[email protected]This cake is delicious! The combination of the sweet caramel frosting and the moist cake is perfect.
Jakob Taylor
[email protected]I love this cake! It's my go-to recipe for special occasions.
Michael R Collins
[email protected]This cake is so easy to make and it's always a crowd-pleaser.
Hendryn Williams
[email protected]The caramel frosting was a bit runny, but the cake itself was delicious.
Don Aisha
[email protected]The cake was a bit too sweet for my taste, but overall it was still a good recipe.
Ronnie Overstreet
[email protected]This was my first time making caramel cake and it turned out great! The recipe was easy to follow and the cake was delicious.
Anwar Qazi
[email protected]I've made this cake several times now and it's always a hit! My friends and family love it.
Steve Cribari
[email protected]This caramel cake is simply divine! The texture is moist and fluffy, and the caramel frosting is rich and decadent. It's the perfect cake for any special occasion.