SUPER SWEET CARAMEL CAKE

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Super Sweet Caramel Cake image

It's delious, moist, and super SWEET! Great with a glass of milk! I changed it from a friends recipe.

Provided by DavidsGirl

Categories     Dessert

Time 55m

Yield 8 serving(s)

Number Of Ingredients 13

1 1/3 cups flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup butter, softened
1 cup sugar
2 eggs
1/2 teaspoon vanilla extract
1/2 cup milk
1/4 cup butter
3/4 cup light brown sugar
1/4 cup milk
1/4 cup heavy cream or 1/4 cup whipping cream
2 cups powdered sugar

Steps:

  • In small bowl mix flour, baking powder, and salt. Set aside. In medium bowl mix butter, sugar, eggs and vanilla extract. Use mixer or blend together until smooth with a wire whisk. Add flour mixture and mix until slightly thick. Slowly add milk until mixture is creamy and smooth.
  • Heat oven to 350 degrees. Lightly grease a 8x10 or 8x8 glass baking dish. Pour mixture in glass dish and bake for 35 minutes or until a fork comes out clean.
  • Let cool for 15 minutes. After cake has cooled a little, melt butter in a medium sauce pan on a low heat. Add brown sugar, milk, and whipping to the pan and bring to a boil while stirring constantly. Boil about 1-2 minutes. Remove from heat and add 2cups of powder sugar. Whisk until smooth. Pour over cake while still warm. Let cool. Then serve.

Nutrition Facts : Calories 579.3, Fat 22.3, SaturatedFat 13.6, Cholesterol 112, Sodium 280.9, Carbohydrate 92.4, Fiber 0.6, Sugar 74.4, Protein 4.8

Amanda Lafayet
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Overall, this is a great recipe for a delicious and easy-to-make caramel cake.


noushad meleveetil
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This cake was a bit too dense for my taste, but the flavor was good.


Connie Auxier
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I made this cake for my daughter's birthday and she loved it! It was the perfect cake for her special day.


Robert Craig
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This cake is delicious! The combination of the sweet caramel frosting and the moist cake is perfect.


Jakob Taylor
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I love this cake! It's my go-to recipe for special occasions.


Michael R Collins
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This cake is so easy to make and it's always a crowd-pleaser.


Hendryn Williams
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The caramel frosting was a bit runny, but the cake itself was delicious.


Don Aisha
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The cake was a bit too sweet for my taste, but overall it was still a good recipe.


Ronnie Overstreet
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This was my first time making caramel cake and it turned out great! The recipe was easy to follow and the cake was delicious.


Anwar Qazi
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I've made this cake several times now and it's always a hit! My friends and family love it.


Steve Cribari
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This caramel cake is simply divine! The texture is moist and fluffy, and the caramel frosting is rich and decadent. It's the perfect cake for any special occasion.


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