This is a great and easy dish to make for a nice Sunday dinner (or any time). It's a family favorite! Serve with a tossed green salad.
Provided by Amy Brolsma
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h10m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cut chicken fillets into bite size pieces (or leave whole, if desired). Place chicken in a 9 x 13 inch pan, and put cheese slices on top. Spread mushroom soup over all.
- Mix stuffing according to package directions, and place on top of chicken dish.
- Bake uncovered for 1 hour at 350 degrees F (175 degrees C).
Nutrition Facts : Calories 858.5 calories, Carbohydrate 73 g, Cholesterol 184.8 mg, Fat 26 g, Fiber 2.7 g, Protein 78.3 g, SaturatedFat 12.6 g, Sodium 2100.7 mg, Sugar 8.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sayad Azan
[email protected]This was my first time making chicken and it turned out great! I will definitely be making this again.
Esmeralda Marciano
[email protected]I'm not a big fan of chicken, but this recipe was actually pretty good. The chicken was moist and flavorful.
Monjur Alom
[email protected]The chicken was a little bland for my taste, but overall it was a good recipe.
Jason goddard
[email protected]This recipe was easy to follow and the chicken turned out great. I would definitely recommend it.
Rachelle Babineaux
[email protected]I followed the recipe exactly, but the chicken didn't come out crispy. It was still good, but not what I was expecting.
Olx Pet
[email protected]This chicken was a little dry, but still had a good flavor.
Rebecca Otieno
[email protected]This was the best chicken I've ever had! It was so crispy on the outside and juicy on the inside. I will definitely be making this again.
nikta 8090
[email protected]I've made this chicken several times now and it's always a hit. It's so easy to make and the chicken is always flavorful and juicy.
Diana Nanyonjo
[email protected]I made this chicken for my family and they loved it! It was so easy to make and the chicken was cooked perfectly.
Prince Studio
[email protected]This chicken was amazing! It was so crispy on the outside and juicy on the inside. I would definitely recommend this recipe.
layan games
[email protected]I loved this recipe! The chicken was so flavorful and moist. I will definitely be making this again.
ali sajjad
[email protected]This was a great recipe. The chicken was so tender and juicy. I will definitely be making this again.
Jeff “Jeff Jones THE FIRST” Jones
[email protected]I made this chicken for dinner last night and it was a big hit with my family. The chicken was moist and flavorful, and the skin was crispy. I would definitely recommend this recipe.
Nighat Taj
[email protected]This chicken was delicious! I followed the recipe exactly, and it turned out perfectly. The chicken was cooked through but still juicy, and the skin was crispy and flavorful. I served it with mashed potatoes and green beans, and it was a hit with my
Nowrin Lamisa
[email protected]I've tried many chicken recipes over the years, but this one is by far the best. The combination of spices and herbs is perfect, and the chicken comes out so tender and moist. I highly recommend this recipe!
Waheeda Shamim
[email protected]This chicken was a hit at our Super Bowl party! It was so flavorful and juicy, and the skin was perfectly crispy. We'll definitely be making this again for our next get-together.