This recipe has been in my family for many years. They melt in your mouth!
Provided by Robin
Categories Desserts Cookies Sugar Cookies
Yield 108
Number Of Ingredients 10
Steps:
- Cream vegetable oil and butter or margarine. Add sugars and blend well. Add eggs and vanilla. Sift dry ingredients and add above. Refrigerate dough for several hours after mixing.
- Preheat oven to 350 degrees F (180 degrees C).
- Dough will be soft. Shape into balls. Dip in sugar. Place on greased cookie sheet. Flatten slightly with a glass dipped in sugar. Bake for 12 minutes.
Nutrition Facts : Calories 62.9 calories, Carbohydrate 6.5 g, Cholesterol 8 mg, Fat 3.9 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 1.4 g, Sodium 46.7 mg, Sugar 3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
harluko peter
[email protected]These cookies were a disaster! I'll never make them again.
Saimon Qureshi
[email protected]These cookies are the perfect holiday treat!
Derrick Mwilizi
[email protected]These cookies were just okay. I've had better.
Valentino Molina
[email protected]These cookies were a bit too sweet for me, but my kids loved them.
selvin Gomez
[email protected]These cookies were a breeze to make, and they turned out beautifully.
Tiger Ozair
[email protected]These are my new favorite sugar cookies! They're so soft and chewy.
Foday Sesay
[email protected]I thought these cookies were too bland. I'll try adding some spices like cinnamon or nutmeg next time.
Andre Asuncion
[email protected]These cookies were delicious! I especially liked the crispy edges.
Abir Sabbir
[email protected]These cookies were a bit dry for my liking. I think I'll try adding an extra egg next time to see if that helps.
Waris Farooq
[email protected]These cookies were a little too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Verfix
[email protected]I love the flavor of these cookies! The brown sugar and vanilla extract give them a rich, complex flavor that is perfect for a holiday party.
Tony K.
[email protected]These cookies were so easy to make, and they turned out perfectly! I'm not a very experienced baker, but I was able to follow the recipe easily and the cookies came out looking and tasting like they were from a bakery.
Amir Osama
[email protected]I've tried many sugar cookie recipes, but this one is by far the best. The cookies are crispy on the outside and soft on the inside, and they have a delicious buttery flavor.
Naik Nazar
[email protected]These cookies were a hit with my family! They're soft, chewy, and have the perfect amount of sweetness. I'll definitely be making them again.