SUPER SHORT RIBS
This are delicious beef short ribs cooked in a sweet hot sauce. Makes a great family meal. Try serving with mashed potatoes.
Provided by ABLOOM
Categories Main Dish Recipes Rib Recipes
Time 2h30m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat the oil in a Dutch oven over medium high heat. Add the ribs and brown well on all sides in small batches. Set ribs aside.
- Add the onions, broth, pineapple, chili sauce, honey, Worcestershire sauce and garlic. Return the ribs to the pot, coating them well with this sauce.
- Bake, covered, at 350 degrees F (175 degrees C) for 1 hour. Remove cover, season with salt and pepper to taste, and bake for 1 more hour. Garnish with the parsley.
Nutrition Facts : Calories 600 calories, Carbohydrate 21.7 g, Cholesterol 99.1 mg, Fat 46.1 g, Fiber 1 g, Protein 24.3 g, SaturatedFat 19.1 g, Sodium 507.7 mg, Sugar 16.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tina Jeffery
[email protected]I'm not a big fan of short ribs, but I decided to give this recipe a try and I was pleasantly surprised! The short ribs were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.
Little Boy Gaming
[email protected]These short ribs were amazing! The meat was so tender and juicy, and the sauce was out of this world. I followed the recipe exactly and they turned out perfect. I will definitely be making this recipe again.
M Saddique Jakhrani
[email protected]This recipe is a fail. The short ribs were dry and the sauce was watery. I would not recommend this recipe to anyone.
Calvin Kinzer
[email protected]I followed the recipe exactly and the short ribs turned out terrible! The meat was tough and the sauce was bland. I don't know what went wrong.
Karna Rzbnc
[email protected]These short ribs were good, but not great. The meat was a little tough and the sauce was a little bland. I think I would try a different recipe next time.
Runata Foster
[email protected]I'm not a big fan of short ribs, but I decided to give this recipe a try and I was pleasantly surprised! The short ribs were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.
Almas Khan
[email protected]These short ribs were delicious! I made them for a party and everyone loved them. The meat was so tender and flavorful, and the sauce was perfect. I will definitely be making this recipe again.
wizzy ajeep
[email protected]This recipe is a fail. The short ribs were dry and the sauce was watery. I would not recommend this recipe to anyone.
Shaiann
[email protected]I followed the recipe exactly and the short ribs turned out terrible! The meat was tough and the sauce was bland. I don't know what went wrong.
Rodney Westerfield
[email protected]These short ribs were good, but not great. The meat was a little tough and the sauce was a little bland. I think I would try a different recipe next time.
chathu shashikala
[email protected]I'm not a big fan of short ribs, but I decided to give this recipe a try and I was pleasantly surprised! The short ribs were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.
Ajayi Bembesther
[email protected]These short ribs were amazing! The meat was so tender and juicy, and the sauce was out of this world. I followed the recipe exactly and they turned out perfect. I will definitely be making this recipe again.
Mcgolan Sass
[email protected]I followed the recipe exactly and the short ribs turned out great! The meat was tender and flavorful, and the sauce was rich and delicious. I served them over rice and it was a hit with my family. I will definitely be making this recipe again.
nahid islim
[email protected]This recipe is a keeper! The short ribs were cooked to perfection and the sauce was delicious. I served them with mashed potatoes and green beans, and it was a perfect meal. I will definitely be making this recipe again and again.
Daim Abbasi
[email protected]I made these short ribs for a special occasion and they were a huge hit! Everyone loved them. The meat was so tender and juicy, and the sauce was amazing. I will definitely be making this recipe again.
Shelton Foreman
[email protected]These short ribs were fall-off-the-bone tender and so flavorful! The sauce was rich and delicious, and the meat was cooked perfectly. I will definitely be making this recipe again.