SUPER SCRAMBLED EGGS NUMBER ONE
These awesome scrambled eggs have bacon, cheese and onion in. Wow! My whole dish tastes like bacon plus goodness! Also, for the record, when I cook these, I normally eye out the ingredients. I just tried to narrow it down for this here website! But yeah, try different combinations and stuff; add more of whatever. Remember: too much cheese can make them too good, but milk - you don't want much milk.
Provided by Scramble Egg Frank
Categories Breakfast and Brunch Eggs Scrambled Egg Recipes
Time 15m
Yield 1
Number Of Ingredients 7
Steps:
- Cook the bacon in a skillet over medium heat until crisp, then remove to drain on a paper towel.
- Chop bacon into small pieces. Beat eggs and milk together in a small bowl until smooth. Stir in the bacon bits, Cheddar cheese, and onion; season to taste with salt and pepper.
- Melt butter in a small skillet over medium heat, pour in eggs, and cook, stirring constantly, until they reach the desired consistency. While frying, keep tossing all the ingredients around with a spoon also use a fork to crush up the eggs so they are more scrambled.
Nutrition Facts : Calories 418.4 calories, Carbohydrate 6 g, Cholesterol 434.3 mg, Fat 31.5 g, Fiber 0.7 g, Protein 27.6 g, SaturatedFat 14.4 g, Sodium 785.1 mg, Sugar 3.4 g
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sthabile mpofu
[email protected]This is the best scrambled eggs recipe I've ever tried.
Usman Musa
[email protected]I added some diced tomatoes and onions to this recipe and it was even better.
Murad Pirag
[email protected]I'm not a huge fan of ham, but it was really good in this recipe.
Tyler Unami
[email protected]These scrambled eggs were delicious! The perfect combination of fluffy and cheesy.
Krishtee Sohorye
[email protected]I'm so glad I found this recipe. It's a great way to start my day.
Dipak Barailee
[email protected]This is my new go-to recipe for scrambled eggs.
Zareen Tasnim Adiba
[email protected]I've made this recipe several times now and it's always a hit.
RoShane Watson
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Sani Khan
[email protected]This recipe is so easy to follow. I had it on the table in less than 15 minutes.
Awelane Ziphosho
[email protected]I wasn't sure about adding the vegetables, but they actually added a lot of flavor and texture.
Kk ChiknNugget
[email protected]The cheese and ham really took this dish to the next level.
Miss Amoona
[email protected]I'm not usually a fan of scrambled eggs, but this recipe changed my mind.
Nathaniel Ashandobe
[email protected]This recipe was a hit with my family! The scrambled eggs were cooked perfectly and the cheese and ham were a great addition. We will definitely be making this again.
Alyssa Cote
[email protected]These scrambled eggs were so fluffy and flavorful! I loved the addition of the cheese, ham, and vegetables. It made for a really satisfying breakfast.