SUPER SAVORY MEATLOAF
I found the original recipe on allrecipes.com, but I didn't have some of the ingredients, so I added my own flair and came up with this one. It was great! My fiance' would concur! (My picture is a double recipe so the slices are huge.)
Provided by Kristy Rabalais
Categories Meatloafs
Time 1h20m
Number Of Ingredients 14
Steps:
- 1. Mix first 8 ingredients in a bowl. Move to 11" x 7" x 2" baking dish (I used a covered stoneware dish) & shape into a loaf.
- 2. Mix remaining ingredients in another bowl until well blended. Pour over meat loaf.
- 3. Bake in 325 degree oven for 1 hour - 1 hour 15 minutes or until meat is no longer pink or thermometer reading is 160F when inserted in the middle of the loaf. (If microwaving, will take 45 minutes-1 hour depending on wattage of microwave. Mine is 1100 watts and took about 50 minutes to cook the meat loaf.) Let stand 10 minutes before slicing.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Breeana Pineda
[email protected]I love that this meatloaf can be made ahead of time. It's perfect for busy weeknights.
Adrian Morisatiman
[email protected]This meatloaf is a great way to get your kids to eat their vegetables. They'll never know they're there!
Amir Chable
[email protected]I've made this meatloaf for years and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter night.
Judy Griffin
[email protected]This meatloaf is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Emmanuel Christopher
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need to make it on hand.
Roki Roki
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a very affordable meal.
Eric Mulwana
[email protected]I'm not sure what I did wrong, but my meatloaf didn't turn out as good as everyone else's. It was a little dry and bland.
Khadija Akther arifa
[email protected]This meatloaf is so easy to make and it always turns out perfectly. I love that I can just throw it in the oven and forget about it.
Iyaroyuwa Godstime
[email protected]I made this meatloaf for a potluck and it was a huge hit. Everyone loved it!
Kiran Pokhrel
[email protected]This recipe is a keeper! I'll be making this meatloaf again and again.
Siraj ahmed Sure
[email protected]I've made this meatloaf several times and it always turns out great. It's a family favorite.
Ainuddin Khan
[email protected]This meatloaf was a disaster! It fell apart when I tried to slice it.
Kika Keshi
[email protected]I found this recipe to be a bit too bland. I had to add a lot of extra seasoning to make it taste good.
Joshua Self
[email protected]This meatloaf was a little dry for my taste, but the flavor was good.
Afnan FZ
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, I couldn't get enough of it.
Johnnie Streeter
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and always turns out perfectly.
Ali Enterprises
[email protected]I followed the recipe exactly and the meatloaf turned out perfectly. It was so delicious that I didn't even need to add any sauce.
Nathaniel Devard
[email protected]This meatloaf was a hit with my family! It was moist, flavorful, and had the perfect texture. I will definitely be making this again.