SUPER QUICK SHRIMP & GREEN CHILI QUESADILLAS
If I am really short on time, I head to the grocery store for prepared guacamole. Swap in shredded rotisserie chicken for shrimp for another fun option. -Angie Ressa, Cheney, Washington
Provided by Taste of Home
Categories Dinner
Time 10m
Yield 4 servings (1/2 cup guacamole).
Number Of Ingredients 8
Steps:
- In a bowl, combine the cheese, shrimp, green chilies and green onions. Place half of the tortillas on a greased griddle; sprinkle with cheese mixture. Top with remaining tortillas. Cook over medium heat for 1-2 minutes on each side or until golden brown and cheese is melted., Meanwhile, in a small bowl, mash avocado with salsa and garlic salt. Serve with quesadillas.
Nutrition Facts : Calories 676 calories, Fat 30g fat (12g saturated fat), Cholesterol 178mg cholesterol, Sodium 1186mg sodium, Carbohydrate 62g carbohydrate (1g sugars, Fiber 6g fiber), Protein 38g protein.
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Rana Muzmmail
[email protected]These quesadillas were easy to make and tasted great. I used a pre-made salsa and it worked out well. I will definitely be making these again.
Slaiman Khayemba
[email protected]I'm not a fan of shrimp, so I used chicken instead. The quesadillas were still delicious! The chicken was cooked perfectly and the green chilies gave them a nice kick. I will definitely be making these again.
Shathi Aktar
[email protected]I made these quesadillas for dinner and they were a hit! My husband and kids loved them. The shrimp was juicy and the green chilies gave them a nice spice. I will definitely be making these again.
Varius Walker
[email protected]These quesadillas were delicious! The shrimp was cooked perfectly and the green chilies gave them a nice kick. I served them with guacamole and sour cream and they were perfect.
Aaqil Parris
[email protected]I made these quesadillas for a party and they were a hit! Everyone loved them. The shrimp was cooked perfectly and the green chilies added a nice flavor. I will definitely be making these again.
Ellen Nhundu
[email protected]These quesadillas were easy to make and tasted great. I used a pre-made salsa and it worked out well. I will definitely be making these again.
Angel Mahi
[email protected]I'm not a fan of shrimp, so I used chicken instead. The quesadillas were still delicious! The chicken was cooked perfectly and the green chilies gave them a nice kick. I will definitely be making these again.
Juma Alii
[email protected]I made these quesadillas for dinner and they were a hit! My husband and kids loved them. The shrimp was juicy and the green chilies gave them a nice spice. I will definitely be making these again.
Mr ATeam604
[email protected]These quesadillas were delicious! The shrimp was cooked perfectly and the green chilies gave them a nice kick. I served them with guacamole and sour cream and they were perfect.
Elb Bohara
[email protected]I made these quesadillas for a party and they were a hit! Everyone loved them. The shrimp was cooked perfectly and the green chilies added a nice flavor. I will definitely be making these again.
Ukatu Rosemary Amarachi
[email protected]These quesadillas were easy to make and tasted great. I used a pre-made salsa and it worked out well. I will definitely be making these again.
Usama Memon
[email protected]I'm not a fan of green chilies, so I omitted them from the recipe. The quesadillas were still delicious! The shrimp was cooked perfectly and the cheese was melted and gooey. I served them with sour cream and salsa and they were perfect.
Dencemoms10 Patterson.
[email protected]I made these quesadillas for dinner and they were a hit! My husband and kids loved them. The shrimp was juicy and the green chilies gave them a nice kick. I will definitely be making these again.
Shannon Henwood
[email protected]These quesadillas were delicious! The shrimp was cooked perfectly and the green chilies added a nice spice. I served them with sour cream and salsa and they were perfect.
Esmy Delcid
[email protected]I'm not a big fan of shrimp, but I really enjoyed these quesadillas. The green chilies and cheese helped to balance out the flavor of the shrimp. I would definitely make these again.
Bijay Pokharel
[email protected]These quesadillas were easy to make and tasted great. I used frozen shrimp and they turned out just fine. I will definitely be making these again.
Asiimwe Brian
[email protected]I made these quesadillas for a party and they were gone in minutes! Everyone loved them. The shrimp was cooked perfectly and the green chilies added a nice kick.
Adrian Constantin
[email protected]These quesadillas were a hit with my family! The shrimp and green chilies gave them a delicious flavor, and the cheese melted perfectly. I will definitely be making these again.