SUPER QUICK EXOTIC ROSE ICE CREAM
This ice cream is a real treat for all the senses. I wanted to make a special treat for dessert but didn't have a great deal of time so ended up creating this little beauty! Using store bought strawberry ice cream cuts your work & time in the kitchen in half & the strawberry really brings out the delicate rose flavours. If you're serving the ice cream straight away, you can add the meringue nuggets but if it's to stay in the freezer for a while, you may want to leave them out & make meringue nests to serve the ice cream in instead. Prep time includes freezing time. Please note that the recipes does state 10 tablespoons of rose water - this is because the rose water I used here is a very weak one from East End Foods. If you have a nice strong rose water, from an Arab manufacturer, please only use 4-5 tablespoons...or to taste.
Provided by Um Safia
Categories Frozen Desserts
Time 2h25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place the strawberry ice cream in a large freezable, airtight container & gently mix in the rose water. Take your cardamom seeds & roughly grind then add to the ice cream. Place in the freezer to chill whilst you make the meringues.
- Preheat the oven to 150-160c. Whip the egg white until soft peak stage then whisk in the sugar & cream of tartar.
- Spoon the meringue mix onto a baking sheet lined with aluminium foil. Use the back of the spoon to smooth the meringue into flat circles approx 1cm high & 8 cm wide. Place in the oven & cook for 25 minutes.
- Turn the oven off but leave the meringues in the oven to dry out for approx 1 hour.
- When the meringues have dried out & have been allowed to cool, chop them up & very gently fold them into the ice cream. Return the ice cream to the freezer for at least 20 minutes or until ready to serve.
- To serve the ice cream, spoon into individual serving bowls, top with chopped pistachios & rose petals if using - enjoy!
Nutrition Facts : Calories 243.3, Fat 10, SaturatedFat 5.3, Cholesterol 28.7, Sodium 73.2, Carbohydrate 35.6, Fiber 1.3, Sugar 7.4, Protein 4.9
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Egbahson Sketchy
[email protected]This ice cream is a bit too sweet for my taste, but it's still very good. I'll try reducing the amount of sugar next time.
Yaseen Birohi
[email protected]This is the best rose ice cream I've ever had. The flavor is so delicate and refreshing.
River Valley
[email protected]This ice cream is amazing! It's so rich and creamy, and the rose flavor is divine. I'll definitely be making this again.
HAFIZ Mujtaba butt
[email protected]This ice cream is a bit too icy for my taste. I think I'll try churning it for a shorter amount of time next time.
mdjhuel mdjhuel
[email protected]I tried this recipe and it turned out great! The ice cream is smooth and creamy, and the rose flavor is just right.
Tony Price
[email protected]This is my new favorite ice cream recipe! It's so creamy and flavorful, and the rose petals add a unique touch.
Nur Ameezah Insyirah binti Abdul Khaliq
[email protected]This ice cream is delicious! I love the delicate flavor of the rose petals. It's the perfect way to end a meal.
Ello
[email protected]I've made this ice cream several times now, and it's always a success. It's the perfect dessert for a special occasion.
Daden Dunham
[email protected]This ice cream is so easy to make, and it's always a hit with my guests. I love the unique flavor of the rose petals.
Awais Ayub
[email protected]I'm not a big fan of rose-flavored desserts, but this ice cream is surprisingly good! The rose flavor is very subtle, and it doesn't overpower the other flavors.
kiran shahzadi
[email protected]This is the perfect summer dessert! It's light and refreshing, and the rose flavor is just lovely.
Nadeem Maqsood
[email protected]This ice cream is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Kumar Gurung
[email protected]I was skeptical about this recipe, but I'm so glad I tried it! The rose ice cream is absolutely delicious. It's light and refreshing, with just the right amount of sweetness.
Md Younus
[email protected]Meh.
Mr. Jihad
[email protected]This is the most unique ice cream I've ever tried! The rose flavor is subtle but distinct, and it pairs perfectly with the creamy ice cream. I'll definitely be making this again.
Jiut Kewat
[email protected]I love how easy this ice cream is to make! I didn't have any rose petals on hand, so I used a teaspoon of rose water instead. It still turned out great!
KgKing Abi
[email protected]This rose ice cream is a delightful treat! The floral notes of the rose petals add a unique and refreshing flavor to the creamy ice cream. It's the perfect dessert for a special occasion or a hot summer day.