SUPER MOIST STUFFING FOR CHEATERS!

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Super Moist Stuffing for Cheaters! image

This is how I always make my stuffing - I can never beat the flavor of the boxed stuff, but this way no one has to know that's how I did it! I think I might have got this off a box a long time ago but can't remember.

Provided by piranhabriana

Categories     Lactose Free

Time 50m

Yield 8 serving(s)

Number Of Ingredients 5

2 1/2 cups chicken broth
1/2 teaspoon ground black pepper
2 stalks chopped celery
1 chopped onion
16 ounces seasoned stuffing mix (any flavor will do, but I think the herb flavored ones work best)

Steps:

  • Heat broth, pepper, celery and onion in a saucepan over medium-high heat to boiling. Reduce heat to low. Cover saucepan and cook 5 minutes more till veggies are tender.
  • Add stuffing and mix lightly.
  • Spoon stuffing into a greased casserole dish. Cover and bake at 350 for 30 minutes.

Nutrition Facts : Calories 238.9, Fat 2.4, SaturatedFat 0.6, Cholesterol 0.6, Sodium 1039.9, Carbohydrate 45.2, Fiber 2.2, Sugar 5.7, Protein 8

Goerge Gmail
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I made this stuffing for Christmas dinner and it was a huge success. Everyone loved it!


Kemer Seid
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This stuffing is delicious! It's the perfect side dish for any holiday meal.


Md Rahamatullah Bachchu
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I've made this stuffing several times now and it's always a hit. It's so moist and flavorful. I love that it's so easy to make too.


J M
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This is the best stuffing recipe I've ever tried. It's so easy to make and it always turns out perfect.


Md tajar islam Chowdhury
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This stuffing was a big hit at our Thanksgiving dinner. Everyone loved it. It was so moist and flavorful.


Uduogu Chidiebere
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I followed the recipe exactly and the stuffing turned out perfect. It was so moist and flavorful. I will definitely be making this again.


bd bangldash
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This stuffing is amazing! I've never had stuffing like this before. It's so moist and flavorful.


Shahbaz Nohri
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This stuffing is the best I've ever had! It's so moist and flavorful. I will definitely be making this again and again.


Faruk Sheikh
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I love that this recipe uses cornbread instead of white bread. It gives the stuffing a slightly sweet and savory flavor that is really unique.


Ranga Sarker
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This stuffing is so easy to make, even for a beginner cook like me. I followed the recipe exactly and it turned out perfect. I will definitely be making this again.


Seven innocent ldp
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I made this stuffing for Thanksgiving dinner and it was a hit! Everyone loved it and couldn't stop raving about how moist and delicious it was. I will definitely be making this again for Christmas.


Joly Ahmed
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This stuffing recipe is a game-changer! It's so easy to make and turns out perfectly moist and flavorful every time. I've tried other stuffing recipes in the past, but this one is definitely my favorite.