Provided by Suzolson
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees F (175 degrees C). Combine melted butter and lemon juice in a small bowl. Brush 2 tablespoons of this mixture on a piece of foil placed on the broiler pan. 2. Mix together garlic salt, parsley, paprika and white pepper. Sprinkle spice mixture on both sides of fillets. 3. Bake fillets until meat flakes, about 10 minutes. Brush fillets again with lemon butter and spread with mayonnaise. Sprinkle with paprika before serving.
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yohans luv
[email protected]I would definitely recommend this recipe to others.
Mani Butt
[email protected]This recipe is a great way to cook grouper.
Feisal Ziizow
[email protected]The fish was a little overcooked, but the sauce was very good.
Anika Mwsnsa
[email protected]I made this recipe for a party and it was a big hit.
Nastro Mashilo
[email protected]This recipe was easy to follow and the fish turned out delicious.
Jacob Maro
[email protected]I would recommend using a different type of fish, such as snapper or tilapia.
Hawwii Mohammed
[email protected]The sauce was a little too spicy for my taste, but the fish was cooked perfectly.
Timi Obisesan
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Angelina Setle
[email protected]I followed the recipe exactly and the fish turned out great.
Christian Agbleke
[email protected]This was the best grouper recipe I have ever tried. The fish was so moist and flavorful.
Faryad Hadir
[email protected]I made this recipe for my family last night and it was a hit! Everyone loved it.
Aminata Darboe
[email protected]This grouper recipe was amazing! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.