SUPER EASY: ZUCCHINI SIDE DISH
I created this easy side dish for my DH who is very picky with regards to what vegetables he will eat.
Provided by AcadiaTwo
Categories Onions
Time 18m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Slice up zucchini cross wise in thin slices about 1/8" thick.(Does not have to be precise). Set aside.
- In skillet on medium low heat, add 1 tablespoon butter and saute onion, stirring frequently until tender about 3-5 minutes.
- Add zucchini stirring frequently to lightly saute for 2 minutes.
- Add 1 tablespoon butter and then sprinkle dill weed. Stir the dill evenly throughout.
- Remove from heat and serve. Enjoy!
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MFK Holdings
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the crispy zucchini and tangy sauce.
Doding media
[email protected]This is my go-to recipe for zucchini. It's always a hit at potlucks and picnics.
emmanuel mafuma
[email protected]I love how versatile this recipe is. I've made it with different herbs and even added some grated Parmesan cheese. It's always delicious.
Maed khan
[email protected]This zucchini side dish is a keeper! It's so easy to make and always a crowd-pleaser.
Sani Shafiu
[email protected]Yum!
Moon Fati
[email protected]This was the perfect side dish for my summer cookout. It was light and refreshing, and the lemon-herb sauce was a nice change from the usual butter or oil. I will definitely be making this again.
Rafsanal Zisan
[email protected]This recipe was a bit too bland for my taste. I think it needed more seasoning. I added some garlic and chili flakes, which helped a lot. Overall, it was a good side dish, but I would make some changes next time.
Brandon Canales (Sniperkillabob)
[email protected]This was a great way to use up some zucchini from my garden. It was easy to make and turned out delicious. The zucchini was tender and flavorful, and the lemon-herb sauce was a perfect complement. I served it with grilled chicken and it was a hit!
Youtube blonde
[email protected]I'm not usually a fan of zucchini, but this recipe changed my mind! The combination of zucchini, lemon, and herbs was perfect. I loved the crispy edges of the zucchini and the tangy sauce. I will definitely be making this again.
Goutam SB
[email protected]This zucchini side dish was a hit at our dinner table! It was easy to make and had a delicious, fresh flavor. The zucchini was perfectly cooked and the lemon-herb sauce was light and flavorful. I will definitely be making this again.