SUPER EASY TORTILLAS
My boyfriend and my son LOVE homemade tortillas so I make them as much as I can. But the easier, the better, right?? This recipe makes very good tortillas, I promise!!
Provided by babygirl65
Categories Breads
Time 30m
Yield 10-12 tortillas, 4-6 serving(s)
Number Of Ingredients 2
Steps:
- In a large bowl, add 2 cups of White Wing tortilla mix. (White Wing can be found next to the regular flour, they also make a mix for corn tortillas that is also very good).
- Add 1/2 cup water.
- Mix until it comes together. May have to add more water if it is too thick or more mix if too thin.
- After mixing, cover bowl with warm cloth for about 10 minutes.
- Pinch small balls of mix and roll out tortilla, (this takes practice).
- Heat comale (mexican griddle or cast iron griddle) on medium heat.
- Cook on one side for about 30-45 seconds, flip and cook another 30-45 seconds. Don't leave on too long or they get hard.
- Keep warm in a tortilla warmer. I usually make them and serve them immediately while my family is eating. (traditional way).
Nutrition Facts : Calories 224.8, Fat 5.9, SaturatedFat 2.3, Sodium 376.3, Carbohydrate 37.3, Protein 5.4
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josiah jones
[email protected]These tortillas are okay, but I've had better. They're a little too thick and chewy for my taste.
De Entertainers
[email protected]I'm not a huge fan of tortillas, but these ones are pretty good. They're definitely better than store-bought tortillas.
Masooma Zainab
[email protected]These tortillas are a staple in my kitchen. I use them for everything from tacos to enchiladas.
Chisom Stacy
[email protected]I've been making these tortillas for years and they never disappoint. They're always soft, fluffy, and delicious.
Paul Nnaemeka
[email protected]These tortillas are a hit with my family and friends. I always get requests for them when I have a party.
Arjit Sing Lover
[email protected]I love the slightly chewy texture of these tortillas. They're perfect for holding all my favorite fillings.
Luna G
[email protected]I'm impressed with how quickly these tortillas come together. I can have a stack of fresh tortillas ready in less than 30 minutes.
Ghayas Gul
[email protected]These tortillas are a great way to use up leftover masa harina.
Willis Walker
[email protected]I'm so glad I found this recipe. I've been looking for a good tortilla recipe for ages.
James Odom
[email protected]These tortillas are perfect for tacos, burritos, and quesadillas. I can't wait to try them with all my favorite fillings.
Asim Riaz onfire
[email protected]I love that this recipe doesn't require any special ingredients. I always have everything I need on hand.
Elizabeth Mullah
[email protected]These tortillas are a game-changer! They're so much better than store-bought tortillas.
jakeem murphy
[email protected]I was skeptical at first, but these tortillas really are super easy to make. I'm definitely going to be making them again.
Lucita Providence
[email protected]I've tried many tortilla recipes, but this one is by far the best. The tortillas are soft, chewy, and have the perfect amount of flavor.
Tanya Whisenhunt
[email protected]These tortillas are incredibly easy to make and taste delicious! I love that I can make them at home with just a few simple ingredients.