My sister introduced me to frying cubanelles with this recipe. I also have used yellow, red and green bell peppers for added color and a different taste. Enjoy!
Provided by AcadiaTwo
Categories Peppers
Time 40m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Chop up peppers into bite size pieces, removing seeds & stems.
- Heat oil in skillet over medium heat for 2-3 minutes.
- Add peppers and saute until tender, stirring frequently.
- Add Italian salad dressing to the peppers.
- Mix the peppers and Italian dressing together.
- Saute for 2 more minutes.
- Remove from heat and serve.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #5-ingredients-or-less #side-dishes #vegetables #easy #beginner-cook #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #peppers #number-of-servings
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Adam Saheb
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
dj mario
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the flavors.
Makenzie Quick
[email protected]This is the best sauteed peppers recipe I've ever tried. It's so simple, yet so flavorful.
Star Child
[email protected]I love that this recipe is so versatile. I've added different vegetables and spices to it and it's always delicious.
Manaswi Chapagai
[email protected]This is a great recipe for a healthy side dish or a vegetarian main course.
Emma Emeka
[email protected]I've made this recipe with different colors of peppers and they all turn out great.
Nii Nolla
[email protected]I'm always looking for new ways to cook peppers, and this recipe is definitely a winner.
Khan jadoon
[email protected]This dish is so easy to make, yet it looks and tastes like it came from a restaurant.
Angilee Dyer
[email protected]I love the combination of flavors in this dish. The peppers, onions, and garlic are all perfectly balanced.
Shehzada Bali wais
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Karen G
[email protected]I made this dish for my family and they raved about it. It's now a regular in our dinner rotation.
rubi khadka
[email protected]I'm not usually a fan of peppers, but these were amazing! I'll definitely be making them again.
Rizwan Ali Attique
[email protected]These peppers were a hit at my party! Everyone loved them.
Raza Hussain
[email protected]Delicious and easy! I will definitely be making this again.
Densell Handley
[email protected]This is my new go-to recipe for sauteed peppers. It's so simple, yet so flavorful.
50pluss Nickjones
[email protected]I love how versatile this recipe is. I've made it with different types of peppers and it always turns out delicious.
Jeiden Gonzalez
[email protected]Easy to make and packed with flavor! This is a great recipe for a quick and healthy weeknight meal.
aram taqana
[email protected]I followed the recipe exactly and it turned out amazing! The peppers were so flavorful and colorful.
Erin Krstovich
[email protected]This dish was an absolute delight! The peppers were cooked to perfection, with a slight crunch and a burst of flavor in every bite.