SUPER EASY SAUSAGE GRAVY
I found this recipe in an old Quick Cooking Magazine, and it is the only sausage gravy recipe I have used since. This recipe cooks up quickly on those mornings you just don't have time to make a big fuss over breakfast. The only thing I added was a dash of hot sauce. Thanks to D. Markel who had submitted this recipe.
Provided by Brenda.
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook sausage until no longer pink. Do Not Drain.
- Stir in butter until melted.
- Sprinkle with flour.
- Gradually add milk. Mix well.
- Add salt, pepper, and hot sauce.
- Bring to a gentle boil and cook for 2 minutes, stirring constantly.
- Serve over your favorite homemade or refrigerated biscuits.
- I sometimes serve the sausage gravy over leftover potatoes from the previous night's dinner that I have fried up.
- Recipe says serves 4, I find we rarely get more than 2 servings, so I often will double this.
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Steven Salcido
[email protected]This gravy is amazing! It's so easy to make and it tastes like it came from a restaurant.
Kiki Linc
[email protected]This recipe is a keeper! The gravy is so flavorful and the sausage is perfectly cooked. I will definitely be making this again.
Faiz Bangash
[email protected]This gravy is the perfect comfort food. It's so creamy and flavorful, and it's perfect for a cold winter day.
Felicia Prosper
[email protected]I'm not a big fan of sausage gravy, but this recipe is amazing. The gravy is so creamy and flavorful, and the sausage is perfectly cooked.
Guadalupe Lopez
[email protected]This gravy is so easy to make and it's always delicious. I love that I can use it on biscuits, mashed potatoes, or even chicken fried steak.
lorne white
[email protected]I made this gravy for a brunch party and it was a huge hit. Everyone loved it!
Ibrahim Abdirisak
[email protected]This recipe is a winner! The gravy is so flavorful and the sausage is cooked to perfection.
Capricorn 4Lyfe
[email protected]I've tried several sausage gravy recipes, but this one is by far the best. The gravy is so smooth and creamy, and the sausage is perfectly seasoned.
Mdsihab ahmed
[email protected]This gravy is the perfect comfort food. It's so creamy and flavorful, and it's perfect for a cold winter day.
Andrew Phillips
[email protected]I'm not a big fan of sausage gravy, but this recipe changed my mind. The gravy was so creamy and flavorful, and the sausage was perfectly cooked. I will definitely be making this again.
Derrick Xavi
[email protected]This recipe was a lifesaver! I needed a quick and easy gravy to serve with my chicken fried steak and this fit the bill perfectly. It was so easy to make and it tasted great.
Samuel Manamela
[email protected]This gravy is amazing! It's so creamy and flavorful. I love that it's made with simple ingredients that I always have on hand.
Azryel Casey
[email protected]I've made this gravy several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever sausage I have on hand.
Hawa Kamara
[email protected]This recipe is a keeper! The gravy was so flavorful and the sausage was perfectly cooked. I served it over mashed potatoes and it was a hit with everyone at the table.
Aashik Khan
[email protected]I made this gravy for breakfast this morning and it was delicious! It was so easy to make and it tasted like it had been simmering for hours. I will definitely be making this again.
JNJ Vintage Watches
[email protected]This sausage gravy recipe was a total hit with my family! The gravy was creamy and flavorful, and the sausage was perfectly seasoned. We served it over biscuits and it was the perfect comfort food for a cold winter day.