These are a family pleasing easy work night side dish anyone can make! I approximate my measurements as I tend to be heavy handed and don't measure but did my best to estimate everything. ;) We also like potatoes a lot and leftovers. ;) I use white wine or beer interchangeably depending on what I have on hand and what pairs best...
Provided by Michelle Waco
Categories Potatoes
Time 50m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 400 degrees.
- 2. Place cleaned potatoes and all liquids and spices in covered baking dish.
- 3. Bake for 40 minutes, basting periodically as you have time, or until potatoes are tender when poked with a fork (varies depending on size of potatoes).
- 4. Cool 5 minutes and serve - great with any grilled or baked meat dish - especially pork, beef and salmon!
- 5. Enjoy!! :)
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Nashir Uddin
[email protected]Rating: 5/5 stars. These potatoes were amazing! The garlic and rosemary gave them so much flavor. I will definitely be making these again.
Leonard Simon
[email protected]These potatoes were delicious! I made them for a weeknight dinner and they were a hit with my family. I will definitely be making them again.
MILITARY PERSONNEL
[email protected]I followed the recipe exactly and my potatoes turned out mushy. I'm not sure what I did wrong.
Kenny Frazier
[email protected]These potatoes were a little bland for my taste. I think I would add some more seasoning next time.
Asher Idk
[email protected]I'm not a very good cook, but even I could make these roasted red potatoes! They were so easy to follow and they turned out great. I will definitely be making these again.
Daryn Robbie
[email protected]These roasted red potatoes are my new favorite side dish! They are so simple to make and they always turn out delicious. I love the crispy edges and the fluffy insides.
Waseem Jam
[email protected]I made these potatoes for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again for my next party.
Yeboah
[email protected]These potatoes were so easy to make and they turned out so crispy and delicious. I served them with grilled chicken and they were the perfect side dish.
Shujaat Hussain
[email protected]I love roasted potatoes and these were some of the best I've ever had. The garlic and rosemary gave them so much flavor. I will definitely be making these again.
Cornelius Lightfoot
[email protected]These potatoes were delicious! I made them for a weeknight dinner and they were a hit with my family. I will definitely be making them again.
Prabash Lama
[email protected]I followed the recipe exactly and my potatoes turned out mushy. I'm not sure what I did wrong.
Usman Muhammed
[email protected]These potatoes were a little bland for my taste. I think I would add some more seasoning next time.
Sahil Sandhu
[email protected]I'm not a very good cook, but even I could make these roasted red potatoes! They were so easy to follow and they turned out great. I will definitely be making these again.
Maham Sheraz
[email protected]These roasted red potatoes are my new favorite side dish! They are so simple to make and they always turn out delicious. I love the crispy edges and the fluffy insides.
M H (Chizona)
[email protected]I made these potatoes for a potluck and they were a huge success! Everyone loved them. I will definitely be making them again for my next party.
Starla Robinson
[email protected]These potatoes were so easy to make and they turned out perfect! I used baby red potatoes and they were done in about 20 minutes. I served them with grilled chicken and they were a hit.
Dauda Alee
[email protected]I'm not usually a fan of roasted potatoes, but these were amazing! The garlic and rosemary gave them so much flavor. I will definitely be making these again and again.
SUPA JA
[email protected]These roasted red potatoes were a hit at my dinner party! I loved how easy they were to make and how crispy they turned out. I will definitely be making these again.