SUPER EASY HONEY CURRY CHICKEN
I got this recipe for my mom and made it for my husband when we were just dating. He was convinced that I was the best cook ever! The recipe called for thighs, but I prefer boneless breasts. I usually serve this over a bed of rice with a steamed veggie medley or asparagus on the side.
Provided by Mindi Bunch
Categories Chicken Thigh & Leg
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Dip chicken in sauce.
- Place in casserole dish skin side up.
- Bake at 375 degrees for 1 hour, basteing every 15 minutes.
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Abdimaalik Moban
[email protected]I've never made curry before, but this recipe made it easy. I'm definitely going to try more curry recipes in the future.
Crystal Messages
[email protected]This dish is perfect for a potluck. It's easy to make and it's always a crowd-pleaser.
Jacob Donahoe
[email protected]This dish is a great way to use up leftover rice. I always have rice left over from other meals, and this is a great way to use it up.
Rolly Corpuz
[email protected]I'm allergic to peanuts, so I used almond butter instead of peanut butter. It was a great substitute.
Nathan Abinet
[email protected]I didn't have any honey on hand, so I used brown sugar instead. It turned out great!
Nahensha Jean
[email protected]This recipe is a bit too complicated for me. I prefer recipes that are simpler and easier to follow.
Anthony Ortiz
[email protected]I'm not sure what went wrong, but my dish didn't turn out very good. The chicken was tough and the sauce was bland.
Sundur khan Jagirani
[email protected]This dish is a bit spicy for my taste, but I still enjoyed it. I would recommend using less curry powder if you don't like spicy food.
Parveen Akhter
[email protected]I love the creamy sauce in this dish. It's so flavorful and it goes perfectly with the chicken.
Alexandra Abarca
[email protected]I've made this dish several times now, and it's always a hit. It's a great way to impress your guests.
Sunny Mobile
[email protected]My kids loved this dish! They're always asking me to make it again.
wanele ongeh
[email protected]This dish is so easy to make, and it's perfect for a weeknight meal. I always have the ingredients on hand, so I can make it whenever I need a quick and easy dinner.
gabriela Karpińska
[email protected]I'm not a huge fan of curry, but this dish was actually really good. The honey mellowed out the curry flavor and made it more palatable for me.
Dylan Stegarescu
[email protected]This recipe is a great way to use up leftover chicken. I had some rotisserie chicken that I needed to use up, and this dish was perfect.
Abdul Qadir Dayo
[email protected]I made this dish last night and it was delicious! The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.
Saadilashari Saadilashari
[email protected]This honey curry chicken is a keeper! It's so easy to make and the flavor is amazing. I served it over rice and it was a hit with my family.