SUPER EASY GRILLED CHICKEN TERIYAKI

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Super Easy Grilled Chicken Teriyaki image

This is a really simple way to jazz up a plain old teriyaki sauce. Magic happens when the chicken marinates. This flavorful chicken is moist and a quick and easy weeknight meal. So much better than takeout. Add steamed rice, a veggie and dinner is served.

Provided by Kathy D

Categories     Chicken

Time 30m

Number Of Ingredients 5

4 chicken breast halves, boneless, skinless
1 c teriyaki sauce
1/4 c lemon juice, fresh
2 tsp garlic, minced
2 tsp sesame oil

Steps:

  • 1. Combine the teriyaki sauce, lemon juice, garlic and sesame oil in a large Ziploc bag. Add the chicken. Shake to coat. Place in the refrigerator for 1-12 hours to marinate, turning every so often.
  • 2. Preheat grill on medium-high heat and lightly oil the grill grate (before it gets too hot).
  • 3. Remove chicken, discarding marinade, and place on the grill.
  • 4. Grill for about 6-8 minutes on each side or until juices run clear. (This could take even less time depending on the thickness of your chicken breasts.)

Tom Maise
m.tom1@yahoo.com

Overall, I thought this was a great recipe. The chicken was cooked perfectly and the sauce was flavorful. I would definitely make it again.


Sadat Kato
sadat-k47@yahoo.com

This recipe is a great example of how simple ingredients can come together to create a delicious dish. The chicken is tender and flavorful, and the teriyaki sauce is the perfect accompaniment.


Joey Holzapfel
joey.h@gmail.com

I've made this recipe several times and it's always been a hit. I love the combination of sweet and savory flavors.


Eka Jikia
eka.j16@hotmail.fr

This is my go-to recipe for grilled chicken. It's always a crowd-pleaser and the leftovers are great for lunch the next day.


Ezeh Joy
j9@yahoo.com

I'm not sure what I did wrong, but my chicken turned out dry. I think I might have overcooked it.


previous Anthony
previousanthony59@hotmail.com

I love the simplicity of this recipe. The chicken is marinated in a few simple ingredients and then grilled. The result is a delicious and flavorful dish.


Rikesh Rijal17
rrikesh@gmail.com

This recipe is a great way to use up leftover chicken. I made a big batch of grilled chicken and then used it to make this dish. It was a quick and easy meal.


Binay Gautam
binay-g63@hotmail.fr

I'm not a big fan of teriyaki sauce, but this recipe was surprisingly good. The chicken was tender and flavorful.


Sattar ABdil
sabdil@yahoo.com

I followed the recipe exactly and the chicken turned out great. I served it with rice and vegetables and it was a delicious meal.


lorraine stevens
lorraine.stevens50@hotmail.com

This is my new favorite grilled chicken recipe. It's so easy to make and the chicken is always juicy and flavorful.


Raven Hill
hraven21@aol.com

I made this dish for a party and it was a hit! Everyone loved the chicken and the teriyaki sauce.


Nizar MC
mc34@hotmail.com

This recipe is perfect for a weeknight meal. It's quick, easy, and healthy. My family loved it!


Charlotte Mcguire
c_m63@yahoo.com

The chicken was a bit dry, but the teriyaki sauce was delicious. I'll try grilling the chicken for less time next time.


Anrica Du toit
danrica51@yahoo.com

I love the flavors of the teriyaki chicken. It's sweet, salty, and savory all at the same time. Definitely will be making this again!


Rose Chireshe
c.rose@gmail.com

This teriyaki chicken recipe is a keeper! So simple and quick to make. I marinated the chicken for an hour, but next time I'll do it overnight for even more flavor.


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