Make and share this Super Easy Grasshopper Pie recipe from Food.com.
Provided by keen5
Categories Pie
Time 2h15m
Yield 2 pies
Number Of Ingredients 5
Steps:
- Drizzle chocolate syrup on bottom of each crust.
- Put 1/2 of the ice cream in each crust.
- Drizzle more chocolate syrup.
- Spread cool whip on and then drizzle more syrup.
- Crumble grasshopper cookies, or girl scout thin mint cookes on the top (just a few).
- Freeze, then serve.
Nutrition Facts : Calories 1489, Fat 98.1, SaturatedFat 39.7, Cholesterol 2.2, Sodium 1526.9, Carbohydrate 147.4, Fiber 3.4, Sugar 75.4, Protein 12.8
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Younaskhan Mansoori
y-m0@hotmail.co.ukThis pie was a bit too minty for my taste, but I still enjoyed it. The mint flavor was refreshing and the chocolate filling was rich and creamy.
Shahrzad Dehkordi
dehkordi_s@gmail.comThis pie was a disaster! The crust was soggy and the filling was runny. I followed the recipe exactly, so I'm not sure what went wrong.
Piblas Gaming
gaming@aol.comThe pie was a bit too sweet for my taste, but the texture was great. I would try it again with less sugar.
ibrahim idris
i41@hotmail.frThis pie was a bit too minty for my taste. I would have preferred a more balanced flavor profile.
Sumara Rani
sumararani34@yahoo.comI'm not a huge fan of mint, but I really enjoyed this pie. The mint flavor was subtle and the chocolate filling was rich and creamy.
malikazam292 malikazam292
mm@gmail.comThis pie is so easy to make and always a hit with my family. It's a great dessert for any occasion.
Maja Hampel
h_m@hotmail.frLoved this recipe! The pie was a perfect balance of mint and chocolate.
Umesh Don
donu6@aol.comThis pie was a breeze to make and tasted amazing! I'll definitely be making it again.
WYZMaro 97
wyzmaro29@gmail.comThe pie was a bit too sweet for my taste, but the texture was great. I would try it again with less sugar.
Ryan Thomson
ryan.thomson@gmail.comThis pie was easy to make and turned out beautifully. The mint flavor was a bit too strong for my taste, but my guests loved it.
Shahnawaz
shahnawaz@hotmail.co.ukI followed the recipe exactly and my pie turned out great! The only thing I would change is to use a little less sugar in the whipped cream.
Logan Slates
sl58@hotmail.comThis pie is delicious! The mint flavor is subtle and refreshing, and the chocolate filling is rich and creamy. The crust is also perfect - flaky and buttery.
Gurpal Bachu
gurpal_bachu@yahoo.comI've made this pie several times now and it's always a crowd-pleaser. The chocolate and mint flavors go perfectly together and the pie is always light and fluffy.
Alex Rose
rosealex17@hotmail.comThis pie was a huge hit at my last party! Everyone loved the minty flavor and creamy texture. It was super easy to make, too. I'll definitely be making it again.