Steps:
- grease a 9x9x2 inch baking pan and set aside. in a medium saucepan melt chocolate pieces and margarine (or butter) over low heat, stirring constantly. cool slightly. stir in honey, 2 of the eggs, and the vanilla until combined. add flour and baking powder, stirring just until flour is moistened. pour half of the batter into prepared pan. bake in a 350* oven for 10 minutes. meanwhile, in mixing bowl beat together cream cheese and sugar. beat in remaining egg and the salt. stir in nuts. pour mixture over partially baked layer. spoon remaining chocolate mixture over filling. using a knife, cut through batters to marble. bake for 30 to 35 minutes more or until a toothpick inserted near center comes out clean. poke holes in the top, pour the whole can of chocolate syrup over the top while hot. cool and cut into bars
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William Brimer
[email protected]I've made these brownies several times now, and they're always a hit! They're so rich and chocolatey, and they're always a crowd-pleaser.
Labib Omer
[email protected]These brownies were so easy to make, and they turned out so delicious! I will definitely be making them again.
Margarida
[email protected]These brownies were a bit too dense for my taste. I think I might have used too much flour.
Ola Joey
[email protected]These brownies were amazing! The perfect combination of fudgy and chewy. I will definitely be making these again.
Success
[email protected]I followed the recipe exactly, but my brownies turned out too gooey. I think I might have overmixed the batter.
Obi Ibegbulem
[email protected]These brownies were delicious! They were so easy to make, and they turned out perfectly. I will definitely be making them again.
RQ PANDA
[email protected]These brownies were a bit dry, but they still had a good flavor. I would recommend adding a bit more butter or oil to the batter next time.
Francesca Bus
[email protected]I made these brownies for a party, and they were a huge success. Everyone loved them! They're the perfect dessert for any occasion.
Muhammed Kashim Ocholi
[email protected]These brownies were a bit too sweet for my taste, but they were still good. I would recommend using less sugar next time.
Matiur Rahman
[email protected]I've been baking brownies for years, and these are the best I've ever made. They're fudgy, chewy, and have the perfect amount of chocolate flavor. I highly recommend this recipe.
KAYGEE KIDD
[email protected]These brownies were a hit! My family loved them, and they were so easy to make. I will definitely be making them again.