Bean salad with TONS of beans in it. It's just super duper!
Provided by jessica
Categories Salad Beans Three Bean Salad Recipes
Time 2h10m
Yield 6
Number Of Ingredients 15
Steps:
- Mix beans with onion and bell peppers in a large bowl.
- In a small saucepan, combine vinegar, oil, sugar, and herbs. Season to taste with salt. Stir over medium heat until sugar dissolves; do not boil.
- Pour warm dressing over bean mixture, and marinate for at least 2 hours in the refrigerator before serving.
Nutrition Facts : Calories 470.6 calories, Carbohydrate 65.3 g, Fat 19.4 g, Fiber 12.6 g, Protein 11.3 g, SaturatedFat 2.5 g, Sodium 951.8 mg, Sugar 29.3 g
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dan soja official
[email protected]This is my go-to salad recipe when I'm looking for something healthy and delicious.
Dhugomsa Mudesir
[email protected]This salad is a great source of protein and fiber. It's also low in calories and fat.
Tofayel Arfin Shihab
[email protected]This salad is a great make-ahead meal. You can make it ahead of time and store it in the fridge for a few days.
Debbie Clark
[email protected]I love the combination of flavors and textures in this salad. It's a great way to change up your usual salad routine.
jugnu tv
[email protected]This salad is a great way to use up leftover beans. It's also a really healthy and filling meal.
Vaneshan Nair
[email protected]I made this salad for a picnic, and it was a huge success. It's easy to transport and holds up well in the heat.
Jennessa Ashley
[email protected]This salad is a great way to get your daily dose of protein and fiber. It's also very versatile. You can add or remove ingredients to suit your taste.
Santa Himself
[email protected]I'm not a big fan of beans, but this salad changed my mind. It's so flavorful and satisfying. I love the combination of beans, corn, and black olives.
Fealofani Seiuli
[email protected]This salad is delicious! I made it for a potluck, and it was gone in minutes. Everyone loved it. I will definitely be making this again soon.
Mandira Magar
[email protected]I've made this salad several times now, and it's always a hit. It's a great way to use up leftover beans, and it's also a really healthy and filling meal. I love the combination of flavors and textures.
Tarak Mia
[email protected]This salad is a winner! It's packed with flavor and texture, and it's so easy to make. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again!