SUPER CREAMY SCALLOPED POTATOES
Really yummy--from the Dinner Doctor
Provided by judy wellington
Categories Potatoes
Time 50m
Number Of Ingredients 6
Steps:
- 1. Place a rack in the center of the oven and preheat the oven to 400 degrees F.
- 2. Place half of the hash browns in an even layer in a 13 x 9 glass or ceramic baking dish. Break the hash browns apart with your hands if they are still mostly frozen. Sprinkle the Parmesan cheese and garlic slices evenly over the top.
- 3. Season with salt and pepper. Place the remaining hash browns in an even layer on top of the Parmesan. Pour the cream over the potatoes and then dust the cream with paprika. Cover the baking dish with foil.
- 4. Bake the potatoes until the cream bubbles and the potatoes are tender, about 30-35 minutes. Remove the baking dish from the oven and let the potatoes rest for about 5 minutes and then serve.
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A S
[email protected]These scalloped potatoes are the perfect side dish for any occasion. They are creamy, cheesy, and have the perfect amount of crunch on top. I highly recommend this recipe.
DARK QUEEN
[email protected]I made these scalloped potatoes for my family and they were a huge hit! They loved the creamy sauce and the cheesy topping. I will definitely be making them again.
Mason
[email protected]These scalloped potatoes are the best! They are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they reheat well.
Melanie Solares
[email protected]I've made this recipe several times now and it's always a winner. The potatoes are cooked to perfection and the sauce is creamy and flavorful. I highly recommend this recipe.
Usmanprince Usmanprince
[email protected]These scalloped potatoes were a huge hit at my Thanksgiving dinner! They were creamy, cheesy, and had the perfect amount of crunch on top. I will definitely be making them again next year.
Yasmin Sarpong
[email protected]I made these scalloped potatoes for my family and they loved them! They said they were the best scalloped potatoes they had ever had. I will definitely be making them again.
rabih mille
[email protected]These scalloped potatoes are the best I've ever had! They are so creamy and cheesy, and the potatoes are cooked perfectly. I will definitely be making them again.
Juanetta Victor
[email protected]I've made this recipe several times now and it's always a winner. The potatoes are cooked to perfection and the sauce is creamy and flavorful. I highly recommend this recipe.
FERDOUS HASAN ABIR
[email protected]These scalloped potatoes are the perfect side dish for any occasion. They are creamy, cheesy, and have the perfect amount of crunch on top. I highly recommend this recipe.
Anne Mereena
[email protected]I made these scalloped potatoes for my family and they were a huge hit! They loved the creamy sauce and the cheesy topping. I will definitely be making them again.
Gideon Kirui
[email protected]These scalloped potatoes are the best! They are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they reheat well.
Sami King
[email protected]I've made this recipe several times now and it's always a winner. The potatoes are cooked to perfection and the sauce is creamy and flavorful. I highly recommend this recipe.
Richard Hebert
[email protected]These scalloped potatoes were a huge hit at my Thanksgiving dinner! They were creamy, cheesy, and had the perfect amount of crunch on top. I will definitely be making them again next year.
Esther Francois
[email protected]I made these scalloped potatoes for my family and they loved them! They said they were the best scalloped potatoes they had ever had. I will definitely be making them again.
Anaza Peter
[email protected]These scalloped potatoes are the best I've ever had! They are so creamy and cheesy, and the potatoes are cooked perfectly. I will definitely be making these again.
Ndairiho Harryson
[email protected]I've made this recipe several times now and it's always a winner. The potatoes are cooked to perfection and the sauce is creamy and flavorful. I highly recommend this recipe.
Akash Xi
[email protected]I made these scalloped potatoes for a potluck and they were a huge success! Everyone loved them and asked for the recipe. They are so easy to make and they always turn out perfect.
Judith Harper
[email protected]These scalloped potatoes were a hit with my family! They were creamy, cheesy, and had the perfect amount of crunch on top. I will definitely be making them again.