SUPER CHUNKY TRAIL MIX COOKIES (WHITE WHOLE WHEAT FLOUR)
These cookies are loaded full of the good stuff! For a different flavor, try honey-roasted roasted peanuts instead of regular dry-roasted peanuts.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h10m
Yield 84
Number Of Ingredients 13
Steps:
- Heat oven to 375°F. In large bowl, beat sugars, peanut butter, butter, vanilla and eggs with electric mixer on medium speed until creamy. Stir in flour, oats, baking powder and baking soda until well blended. Stir in candies, peanuts and raisins.
- On ungreased cookie sheets, drop dough by rounded tablespoonfuls about 2 inches apart; flatten slightly with bottom of drinking glass.
- Bake 8 to 9 minutes or until light brown. Cool 2 minutes; remove from cookie sheets to cooling rack. Cool completely; store tightly covered.
Nutrition Facts : ServingSize 1 Cookie
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Matsiliso Moyo
[email protected]These cookies are a waste of time and ingredients.
Akinkunmi Adebowale
[email protected]I followed the recipe exactly and the cookies still didn't turn out right.
James Cruthenz
[email protected]These cookies are too dry and crumbly.
Andries Thabang Koka
[email protected]I'm not sure I like the white whole wheat flour in these cookies.
RTMP gaming
[email protected]These cookies are a little too sweet for me, but they're still good.
Edwin Mwayubu Purari
[email protected]I'm not a huge fan of trail mix, but these cookies are still really good.
Mshazaf Mshazad
[email protected]These cookies are a great way to sneak some healthy ingredients into your kids' diet.
Sabrin Hossain
[email protected]I made these cookies for a bake sale and they sold out in no time!
Minstrel Paul
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort.
Emmanuel Chiemeka
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're so chewy and flavorful.
Scott Gjerdingen
[email protected]These cookies are delicious! The white whole wheat flour gives them a unique flavor that I really enjoy.
Deepak Shrestha
[email protected]I found the cookies to be a bit dry, but they were still tasty.
Kon Kon
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Mum's Doll
[email protected]I've made these cookies several times now, and they're always a favorite.
Ogechi Oguzie
[email protected]These cookies are so easy to make, and they're a great way to use up leftover trail mix.
Hackingz
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Dj COOLKID
[email protected]These cookies are amazing! They're so chewy and flavorful, and the white whole wheat flour gives them a nice nutty flavor.