This is an oldie but goodie that I used to serve on Super Bowl Sunday during the 80's! Although, in order to post this, I had to be specific with ingredient amounts, it really is up to your personal taste and is more a template to follow to create your ideal wedge.
Provided by JackieOhNo
Categories Ham
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Slice a long loaf of Italian bread horizontally. Cut sides of the bread are sprinkled very lightly with good olive oil.
- Then begin layering the deli foods of your choice: ham, Genoa salami, pepperoni for slicing, mozzarella cheese, roasted peppers, red onion rings, sprinkling every other layer with olive oil and oregano.
- When layering is complete, the loaf is wrapped tightly in heavy-duty aluminum foil. (This much can be done ahead of time.).
- Bake in a preheated 350 degree oven until hot, about 30 minutes. Slice into individual servings and enjoy!
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Jacinta Williams
[email protected]Thank you for sharing this recipe!
semmirenda Nett
[email protected]I'm so glad I tried this recipe.
ava holland
[email protected]Two thumbs up!
Uzair Bilal
[email protected]This recipe is a game-changer!
Gt J
[email protected]These are the best potato wedges I've ever had.
Raheem Shoaib
[email protected]I'll be making these again and again.
Akinseyimi Oluwaseun
[email protected]Definitely a keeper recipe!
Bethuel Kirui
[email protected]So good!
AHUMUZA IRENE PROSCOVIA
[email protected]These were a hit at my Super Bowl party! Everyone loved them.
Mary grace Ponce
[email protected]I'm not a big fan of blue cheese, but I loved these wedges! The crispy coating and flavorful filling were amazing.
Sheonarain Sanjiv
[email protected]These were easy to make and turned out great! I used a store-bought blue cheese dressing, but I'll try making my own next time.
Kawsar FF
[email protected]The wedges were delicious, but the blue cheese dressing was a bit too strong for my taste. Next time, I'll try making my own dressing with a milder cheese.
Farhan khan khan
[email protected]This was a great recipe! The wedges were crispy and flavorful, and the blue cheese dressing was the perfect complement. I will definitely be making this again.