John Madden's Super Bowl Stew. My mom made this a lot in the winter when we were kids. She says the recipe came from Women's Day Magazine in the 80's some time. She lost the recipe at some point and it took me and my brother searching years for it!! I think he finally found it on cooks.com. It's a great hearty stew for cold day!!
Provided by kda949
Categories Stew
Time 2h20m
Yield 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Combine flour, pepper and salt. Dredge beef cubes well on all sides with flour mixture. Reserve remaining flour for thicker gravy.
- Brown meat in oil in large Dutch oven, working in batches if necessary. Remove meat. Saute onion, green peppers, celery, garlic in pan drippings for 10 minutes. Add carrots, potatoes, turnips, rutabaga, broth, red pepper seasoning, marjoram and parsley.
- Bring to a boil. Add meat.
- Cover; simmer 1 1/2 hours until meat is tender, adding more broth if mixture becomes too dry. For a thicker gravy, mix together 1/4 cup cold water and reserved flour mixture in small bowl and make a smooth paste. Remove meat and vegetables with a slotted spoon into serving bowl.
- Stir flour mixture into pan liquids. Cook over medium heat, stirring constantly until mixture is thick and bubbly.
- Pour over meat and vegetables.
- Serve with a crusty French bread.
Nutrition Facts : Calories 638.7, Fat 33.1, SaturatedFat 11.5, Cholesterol 121.3, Sodium 538, Carbohydrate 40.7, Fiber 5.8, Sugar 5.9, Protein 43.8
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#time-to-make #course #preparation #occasion #main-dish #fall #holiday-event #winter #one-dish-meal #seasonal #superbowl #4-hours-or-less
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Queen of hell
[email protected]This stew is the best! The beef is so tender and the vegetables are cooked perfectly. The broth is rich and flavorful. I love serving it with mashed potatoes or rice.
Th Vai
[email protected]This stew is a winner! It's easy to make, the flavor is incredible, and it's a hit with everyone I serve it to.
Isha Rana
[email protected]This stew is amazing! The flavors are incredible and the beef is so tender. I will definitely be making this again and again.
Jennifer Gay
[email protected]This stew is delicious! The beef is so tender and the vegetables are cooked perfectly. The broth is rich and flavorful. I will definitely be making this again!
Ryan Mcneil
[email protected]This stew is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight meal. It's always a hit!
rana kazi
[email protected]This stew is a great way to use up leftover beef. It's also a great dish to make ahead of time. The flavors really develop overnight.
Sphelo Sphe
[email protected]I love that this stew can be made in one pot. It makes for easy cleanup! And the flavor is incredible. I always get compliments when I make this dish.
Md shimul hossen
[email protected]This stew is perfect for a cold winter day. It's hearty and filling, and the spices give it a warm and comforting flavor. I love serving it with a side of crusty bread.
Raeen Khan
[email protected]I've been making this stew for years and it's always a favorite. It's so easy to make and the flavor is amazing. I love serving it with mashed potatoes or rice.
Sabine Perez
[email protected]This stew was a big hit at my Super Bowl party! I made a double batch and it was all gone by the end of the game. Everyone loved the flavor and the tender beef.
Sommaya Theeng
[email protected]I made this stew for my family last night and they loved it! The beef was so tender and the vegetables were cooked perfectly. The broth was rich and flavorful. We will definitely be making this again!
Usman Chuhan
[email protected]This stew is a great way to use up leftover beef. It's also a great dish to make ahead of time. The flavors really meld together overnight.
SANTOSH SHAH
[email protected]This stew is amazing! The beef is so tender and the vegetables are cooked perfectly. The broth is rich and flavorful. I will definitely be making this again!
Sabin Magar
[email protected]This stew is so flavorful and delicious! I love the combination of spices and the tender beef. It's the perfect comfort food for a cold winter day.
Sarah Ryan
[email protected]I've made this stew several times now, and it's always a hit. I love that it's so easy to make, and the flavor is always amazing. It's the perfect dish for a casual get-together.
Guria Akram
[email protected]This stew is perfect for a cold winter day. It's hearty, filling, and so flavorful. I love the combination of beef, vegetables, and spices. It's the perfect comfort food!
Export TheGeek
[email protected]I love that this stew can be made in one pot. It's so easy to clean up afterwards! And the flavor is amazing. I always get compliments when I make this dish.
Umair khan Umair khan
[email protected]This stew is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight meal. It's always a hit!
Yannick Honore
[email protected]I made this stew for my family on a cold winter night. It was the perfect comfort food! The stew was hearty and filling, and the spices gave it a delicious warm flavor. My kids loved it too!
Benjamingold Benjamin
[email protected]This stew was a hit at my Super Bowl party! I loved the combination of flavors and textures. The beef was tender and juicy, the vegetables were perfectly cooked, and the broth was rich and flavorful. I will definitely be making this again!