After trying a bunch of different tries at making spicy pretzels I finally came up this one. It goes great as a tv snack, and the heat at the end really finishes well, enjoy!
Provided by Craigs Recipes
Categories Lunch/Snacks
Time 2h5m
Yield 30 bowls, 30 serving(s)
Number Of Ingredients 8
Steps:
- Preheat Oven at 250ยบ.
- Get your basic turkey roaster pan and spray the inside with no-stick cooking spray.
- Grab handfuls of pretzels and place them evenly in the roaster, try to avoid dumping in all the excess salt and broken pieces on the bottom of the bag.
- Hand mix together all other ingredients in a seperate bowl until all ingredients are mixed up really well.
- Pour this mixture evenly over the pretzels in the pan.
- Place the lid on and grasp the handles and lid tight and shake the pretzels so that they all are evenly coated.
- Place in the oven for 2 hours, stirring and shaking every 30 minutes.
- Make sure you stir up the pretzels on the bottom of the pan otherwise they will get burnt. When they are done cooking, I usually set the roaster out and let them cool for 15-20 minutes. After that I place them in a large bowl for serving.
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Mariam Bennani
[email protected]I'm not a big fan of spicy food, but these pretzels were surprisingly mild. They had just the right amount of heat.
Ishtiaq Yousafzai
[email protected]These pretzels are so easy to make and they're always a hit. I always make a double batch because they go so fast.
Patrick Jino
[email protected]I love the combination of sweet and spicy in these pretzels. They're the perfect balance of flavors.
Mohammed magagaja
[email protected]These pretzels are the perfect party snack. They're easy to make, they're always a hit, and they're gone in minutes.
Waseem Tipu
[email protected]I've never been a big fan of pretzels, but these spicy pretzels have changed my mind. They're so addictive and delicious.
Haseeb Yamin
[email protected]I made these pretzels for my kids' birthday party and they were a huge hit. The kids loved the spicy flavor and the adults loved the fact that they were so easy to make.
Tatenda Chimbwanda
[email protected]These pretzels were a little too spicy for my taste, but my husband loved them. He said they were the perfect game day snack.
Eulalia Bartolome
[email protected]I'm not a big fan of spicy food, but these pretzels were surprisingly mild. They had just the right amount of heat.
Seemab Kanwal
[email protected]These pretzels are so easy to make and they're always a hit. I always double the recipe because they go so fast.
Tee Rohie
[email protected]I love these pretzels! They're the perfect snack for a party or a game day.
Romaine Sewell
[email protected]These pretzels are amazing! The spice level is just right, and the pretzels are so addictive. I can't stop eating them!
Stalker Luffy
[email protected]I've made these pretzels several times now, and they're always a crowd-pleaser. They're easy to make and always turn out perfectly.
Adan Khan
[email protected]These pretzels were a hit at my Super Bowl party! They were the perfect combination of spicy and salty, and they were gone in minutes.