SUNSHINE'S "SECRET" FUDGE
Steps:
- Combine sugar, margarine and milk in heavy 2-1/2 quart saucepan; bring to full rolling bail, stirring constantly (and you have to stir constantly or it will burn, trust me!). Continue boiling 5 minutes over medium heat, stirring. Remove from heat, stir in chocolate till melted. Add marshmallow cream, nuts (if desired) & vanilla; beat until blended. Pour into greased 13 x 9-inch baking pan. Let cool and cut into 1-inch squares. **To make layered fudge (like peanut butter and chocolate, I usually make one batch of each flavor and split it in to two 9X13 pans. Make one flavor first (ex: peanut butter) pour it in to the two pans. Let that layer cool while you make the next batch (I usually put it in the fridge). Make the next batch with the other flavor (ex: choc.) and pour it on top. This way they will not mix in to each other and get all messy. See, it couldn't be easier and everyone is SURE to love it! It's always the go-to holiday recipe for me. I hope you enjoy and have a Merry Christmas!
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Fardin Nur
[email protected]I highly recommend this recipe. It's easy, delicious, and perfect for any chocolate lover.
Brittany Grant
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Sangita Parajuli
[email protected]This is a great recipe for beginner bakers. It's simple to follow and the results are delicious.
Monique Flowers
[email protected]I like this recipe because it's so versatile. I've used it to make chocolate bars, chocolate chips, and even chocolate sauce. It always turns out great.
Sajib Khan Sajib Khan
[email protected]This recipe has become a staple in my kitchen. It's the perfect balance of sweet and creamy, and it's always a hit when I bring it to potlucks.
Shane Boucher
[email protected]Warning: This chocolate is addictive! I made it for a party and it was gone in minutes.
Alonzo Vera
[email protected]This recipe is a lifesaver for those times when I need a quick and easy chocolate fix. It's always a hit with my friends and family.
Oluwatomiwa Akinbisehin
[email protected]I'm not much of a baker, but this recipe was easy enough for me to follow. The result was a delicious chocolate that I'm proud to share with friends and family.
Susan Brown
[email protected]I've tried many chocolate recipes but this one is definitely the best. It's rich, creamy, and everything a chocolate lover could ask for.
oluwaseyi oyekan
[email protected]This recipe transported me back to my childhood. It's just like the chocolate my grandma used to make.
Gary Phillips
[email protected]I made this for a party and everyone loved it. It's a great recipe to have in your arsenal.
Andy N
[email protected]My go-to chocolate recipe. Always a hit!
Nazanin Hussaini
[email protected]Easy to follow recipe with great results!
Rosemary Red
[email protected]Perfect recipe for a chocolate lover!
Spectre 18B
[email protected]This is the best chocolate recipe I've ever tried. It's so smooth and creamy, and the flavor is amazing. I will definitely be making this again and again.
Josué Bernard
[email protected]I'm not a huge fan of chocolate, but this recipe changed my mind. The combination of the chocolate chips and the condensed milk is perfect. I will definitely be making this again.
Ayat Mahmoud
[email protected]This is a great recipe for a quick and easy chocolate fix. I made it in the microwave and it turned out great! The texture was perfect and the flavor was rich and creamy.
Pathani Nazia
[email protected]I've been making this same recipe for years and it's always a hit. It's so easy to make and it's always delicious. I love that it's made with just a few ingredients and it's ready in no time.
Chen Lee Harry
[email protected]This was the first time I made this recipe and it turned out perfectly! It's very easy to follow and the steps are very detailed. I used semi-sweet chocolate chips and it was still sweet enough for me. Really enjoyed it!