SUNSHINE MUFFINS
Since I live in the "Sunshine State," I just had to share this delicious muffin recipe that utilizes juice from our most famous crop---oranges. These muffins are a must when any of our "Yankee" friends come to visit. -Sharyn Browning, Loxahatchee, Florida
Provided by Taste of Home
Time 30m
Yield 15-18 muffins.
Number Of Ingredients 12
Steps:
- In a large bowl, combine flours, sugar, baking powder and salt. Add remaining ingredients; stir just until moistened (batter may be lumpy). Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 15-20 minutes or until top of muffin springs back when lightly touched.
Nutrition Facts :
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Maurice King
[email protected]The recipe was easy to follow, but the muffins didn't turn out as pictured.
East Beast
[email protected]I thought the muffins were a bit dry, but my husband loved them.
Yandel Hernandez
[email protected]The muffins didn't rise as much as I expected, but they still tasted good.
Ghulamrasool Popal
[email protected]The muffins were a bit too sweet for my taste, but other than that they were delicious.
Jitendra Chhtry
[email protected]These muffins are a great addition to any brunch or breakfast menu.
Kinibo Gari
[email protected]I love how easy these muffins are to make. I can have a batch of them ready in no time.
Monke
[email protected]These muffins are the perfect treat to enjoy on a warm summer day.
Girma Tafesse
[email protected]I'm not a big fan of orange-flavored baked goods, but these muffins changed my mind. They're the perfect balance of sweet and tart.
fabbz94
[email protected]These muffins are a great way to start the day. They're light, fluffy, and full of citrus flavor.
Just Smile
[email protected]I made these muffins for a bake sale and they were a huge success. Everyone loved them!
slash marrow
[email protected]My kids love these muffins. They're always asking me to make them.
ONDA JACOB
[email protected]These muffins are a great way to use up leftover oranges. I love the pop of citrus flavor they add to my morning coffee.
Rasaki Abdul
[email protected]I've made these muffins several times now and they're always a hit. They're the perfect grab-and-go breakfast or snack.
Crazy Gamer
[email protected]These muffins were a big hit at my brunch party. Everyone raved about the bright citrus flavor and the moist, tender texture.
Maureen Agbonhese
[email protected]Just made these muffins and they're incredible! The orange zest and juice really shine through, and the crumb topping is the perfect finishing touch.
Aduzinda Barradas
[email protected]I'm not much of a baker, but these muffins turned out great. They were easy to make and the results were impressive. My family loved them!
Malik Iftikhar Khakh
[email protected]These muffins were a delightful burst of sunshine on a gloomy day. The zesty citrus flavor and the moist, fluffy texture were a perfect combination. I especially loved the crunchy, sweet topping.