SUNSHINE CHICKEN

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Categories     Chicken     Bake     Low Carb     Quick & Easy     Dinner

Yield 4

Number Of Ingredients 6

1 package (3 oz.) sugarfree lemon-flavored gelatin
4 Tablespoons butter, melted
2 Tablespoons prepared mustard
1 teaspoon garlic salt
4 large boneless skinless breasts halves
3 Tablespoons thinly sliced almonds

Steps:

  • Preheat oven to 350°F. In a small bowl combine gelatin, melted butter, mustard, garlic, salt and pepper. Brush over both sides of the chicken breasts and place in an ungreased baking dish. Sprinkle almonds on top of chicken. Cover and bake at 350°F for 20 to 25 minutes. Basting once. Bake uncovered for 15 minutes longer or until done. Makes 4 servings, 1 carbohydrate gram per serving.

FURY IDFC
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This dish was perfect! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Zubair Naseer
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This dish was a bit too spicy for my taste, but it was still good. The chicken was cooked perfectly and the sauce was flavorful. I would make it again, but I would reduce the amount of chili powder in the sauce.


Allan Towry
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This dish was a bit too sweet for my taste, but it was still good. The chicken was cooked perfectly and the sauce was flavorful. I would make it again, but I would reduce the amount of sugar in the sauce.


Shoaib Naz
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I'm not a huge fan of chicken, but this dish was amazing! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Sadikul Islam
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This dish was easy to make and so flavorful! I loved the combination of the sweet and tangy sauce with the moist chicken. I will definitely be making this again.


Ff Uu
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This dish was perfect! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Ezra Mamy
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This dish was a bit too spicy for my taste, but it was still good. The chicken was cooked perfectly and the sauce was flavorful. I would make it again, but I would reduce the amount of chili powder in the sauce.


Samad Mirzai
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This dish was a bit too sweet for my taste, but it was still good. The chicken was cooked perfectly and the sauce was flavorful. I would make it again, but I would reduce the amount of sugar in the sauce.


Nilakasher Tara Onil
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I'm not a huge fan of chicken, but this dish was amazing! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Catherine Moose
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This dish was easy to make and so flavorful! I loved the combination of the sweet and tangy sauce with the moist chicken. I will definitely be making this again.


Shahin Mia
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This dish was perfect! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


md belal
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This dish was a bit too spicy for my taste, but it was still good. The chicken was cooked perfectly and the sauce was flavorful. I would make it again, but I would reduce the amount of chili powder in the sauce.


Denelda Roll
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This dish was a bit too sweet for my taste, but it was still good. The chicken was cooked perfectly and the sauce was flavorful. I would make it again, but I would reduce the amount of sugar in the sauce.


Elle Evans
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I'm not a huge fan of chicken, but this dish was amazing! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Lizl Scott
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This dish was easy to make and so flavorful! I loved the combination of the sweet and tangy sauce with the moist chicken. I will definitely be making this again.


siyad mubarak
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I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Jason Weaver, II
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This dish was absolutely delicious! The chicken was moist and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.


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