SUNSET ORZO WITH SPANISH SHRIMP
Make and share this Sunset Orzo With Spanish Shrimp recipe from Food.com.
Provided by Boomette
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Bring a large pot of water to a boil, salt it, add the orzo and cook until just al dente. Drain and cover.
- While the pasta is working, in a small saucepan, steep the saffron in the chicken broth over low heat.
- In a medium skillet, heat 1 tablespoon of olive oil, 1 turn of the pan, over medium heat. Add the chorizo and cook until browned, 2 minutes. Add the onion, bell pepper, garlic and turmeric and cook for 5 minutes. Stir in the peas.
- In another medium skillet, heat the remaining 2 tablespoons olive oil, 2 turns of the pan, over medium-high heat. Add the shrimp and cook until pink and firm, 2 to 3 minutes. Stir in the parsley, paprika and lemon juice; season with salt. Remove from the heat.
- Pour the saffron broth over the chorizo and vegetables. Add the orzo and toss for 2 minutes. To serve, top the orzo with the shrimp.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pasta #seafood #vegetables #shrimp #stove-top #pasta-rice-and-grains #shellfish #equipment
You'll also love
Kathy
[email protected]I'm not sure what I did wrong, but my dish turned out a bit bland. I think I might have added too much water.
Shani Lahori
[email protected]I love the combination of flavors in this dish. The shrimp and the orzo are a perfect match.
Maryam Ibrahim muhammed
[email protected]This is one of my go-to recipes when I'm short on time. It's quick and easy to make, and it's always a hit with my family.
Massiye nyang'wa
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The shrimp were cooked perfectly and the orzo was very flavorful.
Ali Badshah
[email protected]This dish is a perfect way to use up leftover shrimp. It's also a great way to get your kids to eat seafood.
meerab fashion
[email protected]I love that this dish is so versatile. You can add different vegetables or herbs to suit your taste.
Zenabu Agamja
[email protected]This is a great recipe for a quick and easy weeknight meal. The orzo cooks in just a few minutes and the shrimp are cooked in no time.
Brooklyn Jackson
[email protected]I made this dish for my family and they loved it! The orzo was cooked perfectly and the shrimp were very flavorful. I will definitely be making this dish again.
Ibtessam Sakr
[email protected]I found that the shrimp cooked a bit too quickly, so I had to keep a close eye on them. Other than that, the dish was easy to make and delicious.
Khan Shahzad
[email protected]This dish is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dish.
S_KHAN_07
[email protected]I love how the flavors of the shrimp and the orzo come together in this dish. It's a perfect balance of flavors.
Badon Das
[email protected]This dish is a great way to impress your guests. It's easy to make and looks very elegant.
Naruto gaming nepal
[email protected]I made this dish for a party and it was a huge success. Everyone loved it! The orzo was cooked perfectly and the shrimp were cooked to perfection.
Ashlyn Waldon
[email protected]I have to say, this Sunset Orzo with Spanish Shrimp is one of my new favorite dishes. It's so easy to make and the flavor is amazing. I highly recommend it.
Jan “Hammer” Pettersson
[email protected]I followed the recipe exactly and it came out perfectly. The orzo was cooked al dente and the shrimp were tender and flavorful. I will definitely be making this dish again.
usman dotani
[email protected]I recently made this Sunset Orzo dish and it turned out great! The flavors of the Spanish shrimp and the orzo were a perfect match, and the dish was a hit with my family.