SUNSET CHICKEN
Peaches, tomatoes and vinegar give this dish a sweet and sour taste that is truly unique, quite different from other sweet and sour recipes.
Provided by Teri Denlinger
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 1h10m
Yield 7
Number Of Ingredients 9
Steps:
- Heat oil in a large skillet over medium high heat. Brown chicken pieces, then cover and saute for 7 to 10 minutes, until golden brown and almost cooked through. Transfer to a 9x13 inch baking dish.
- Preheat oven to 375 degrees F (190 degrees C).
- Saute onion and bell pepper in skillet until soft; set aside. In a medium saucepan combine the cornstarch, soy sauce, vinegar and 1 cup of the reserved peach syrup. Stir together, bring to a boil and cook until clear, stirring constantly; stir in peaches, tomatoes with liquid and onion/bell pepper mixture.
- Pour sauce over chicken pieces, cover dish and bake at 375 degrees F (190 degrees C) for 20 minutes. Remove cover and bake for another 20 minutes.
Nutrition Facts : Calories 656.6 calories, Carbohydrate 20.3 g, Cholesterol 194.6 mg, Fat 41.2 g, Fiber 2.5 g, Protein 49.9 g, SaturatedFat 11.5 g, Sodium 444.6 mg, Sugar 14.8 g
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Bubly Bubly
[email protected]This dish is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Teresa Darby
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for friends and family, and they all love it too.
Usman Gull
[email protected]This recipe is a bit too complicated for me. I prefer simpler dishes that don't require a lot of ingredients or steps.
Areta Tahiwi
[email protected]I've made this dish several times and it's always a hit. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend it!
Cats Are cool
[email protected]This is my go-to recipe for chicken. It's so easy to make and always turns out delicious. I love that I can use different vegetables depending on what I have on hand.
Yafis satti SATTI
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making it again.
Anrekay Fransman
[email protected]This recipe was a disappointment. The chicken was dry and the sauce was bland. I won't be making it again.
Cierra Sheneé (Lady C)
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was perfectly cooked and the sauce was delicious. I will definitely be making this again.
Emmanuel Quarshie
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is always tender and juicy, and the sauce is flavorful and tangy. I highly recommend it!
Rahul Rajbanshi
[email protected]This dish was a bit too sweet for my taste, but it was still good. I think I'll try it again with less sugar next time.
Christopher Jerome Albritton
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it several times for friends and family, and they all love it too.
Joey Manus
[email protected]I made this dish last night and it was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and tangy. We will definitely be making this again soon.
Yamuna Vanigasekara
[email protected]This dish is a keeper! The flavors are amazing and it's so easy to make. I'll definitely be making this again.