SUNNYS'S EASY BBQ BRAISED BRISKET SWEET POTATO CARROT MASH
Steps:
- Coat brisket with rub. rest at room temp for 2 hours if desired.
- Brown brisket in olive oil in large dutch oven. remove.
- add onions, carrots, potatoes to pot and cook and stir to coat with oil for a few minutes. toss in garlic. Place seared brisket on top.
- Stir together BBQ sauce and beef stock in medium bowl. Add to pot. not too high for good braising. rasie to boil, then cover and simmer, or in a 300 degree oven for 2.5-3 hours.
- Remove brisket and cover with foil. remove veggies into cuisinart. Blitz until smooth with a little liquid if needed. Use remaining liquid as sauce for meat.
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Rajendra Adhikari
[email protected]This is a great recipe for a special occasion.
Jonathan Muller
[email protected]The brisket was fall-apart tender and the mash was creamy and flavorful.
M.mussab Bilal
[email protected]I'm not a huge fan of brisket, but this recipe changed my mind.
Mushahid Riaz
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy BBQ meal.
Chilu Ambali
[email protected]This recipe was easy to follow and the results were amazing. The brisket was cooked to perfection and the mash was creamy and delicious.
Chad Hendershot
[email protected]I followed the recipe exactly and the brisket turned out perfectly. It was fall-apart tender and the sauce was delicious. I will definitely be making this again.
Dontecia Jackson
[email protected]Overall, this recipe was a success. The brisket was tender and flavorful, and the mash was creamy and smooth. I would definitely make this again.
Kudohia Wonder
[email protected]This recipe was a bit too sweet for my taste. I would reduce the amount of brown sugar next time.
Fanose Mekonnen Yilma
[email protected]The brisket was a bit dry, but the mash was delicious. I think I would add more liquid to the braising liquid next time.
Dandyveeboy Veeboy
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the brisket and the mash. I will definitely be making this again.
Ricardo Balondo
[email protected]This recipe was easy to follow and the results were amazing. The brisket was cooked to perfection and the mash was creamy and delicious. I would highly recommend this recipe to anyone looking for a delicious and easy BBQ meal.
Ardit Hoxha
[email protected]I'm not a huge fan of brisket, but this recipe changed my mind. The meat was so tender and juicy, and the BBQ sauce was the perfect balance of sweet and savory.
Aneeb Sadiq
[email protected]Sunny's Easy BBQ Braised Brisket with Sweet Potato and Carrot Mash was a hit! The brisket was fall-apart tender and the mash was creamy and flavorful. I will definitely be making this again.