SUNNY'S QUICKEST SAUSAGE "GUMBO" EVER
Provided by Sunny Anderson
Categories main-dish
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- In a large pot on medium heat, add the butter and sausage. Cook, stirring, until color and a light crust forms on most sides of the sausage, about 5 minutes. Add the pepper and onion blend and tomato paste and cook, stirring, until the bright red of the paste becomes a muted reddish brown, 5 to 8 minutes. Add the Cajun seasoning blend and cook it the same way as the tomato paste, ensuring the spices bloom and become fragrant. Add the stock, bring to a simmer and simmer, uncovered, for 15 minutes.
- Pour over prepared rice and hit with a shake of your favorite hot sauce.
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noob
[email protected]This gumbo is just okay. It's not bad, but it's not great either.
Afim Ibnan
[email protected]I'm not sure what I did wrong, but my gumbo turned out really bland. I think I might have forgotten to add the salt.
Louisa Turner
[email protected]This gumbo is a little too spicy for me, but I still think it's a great recipe. I'll just have to use less cayenne pepper next time.
SheikhG Aqib
[email protected]I'm not a fan of okra, but I still enjoyed this gumbo. The other ingredients really shine through.
Prisca Priscilla
[email protected]This is the best gumbo I've ever had. The flavors are incredible.
William Hegg
[email protected]This gumbo is so good, I could eat it every day.
SyedNaqiShah SyedNaqiShah
[email protected]I've made this gumbo several times now and it's always a success. It's a great recipe to have on hand.
Balbir Thapa
[email protected]I made this gumbo for a party and it was a hit! Everyone loved it.
Xtylish __ZOYA
[email protected]This gumbo is perfect for a weeknight meal. It's hearty and filling, but it's also not too heavy.
Klenam kofi Simon
[email protected]I love that this recipe is so quick and easy. I was able to make it in under 30 minutes.
Skye Easey
[email protected]The sausage in this gumbo is so flavorful. I used a spicy sausage and it really gave the gumbo a kick.
Dahlia Tavarez
[email protected]This is my new favorite gumbo recipe!
Vladimir
[email protected]I'm not a big fan of gumbo, but this recipe changed my mind. It's so easy to make and the results are delicious.
Honey Butt
[email protected]This gumbo is amazing! The flavors are so rich and complex, and the sausage is cooked to perfection. I will definitely be making this again.