SUNNY'S QUICK CHICKEN CHEESESTEAK
Steps:
- For the cheese sauce: Combine 8 ounces of the beer, the Chicken Seasoning Blend and the chipotle steak seasoning in a saucepan over medium heat and bring to a simmer. Gradually whisk in the cheese; cook just until the cheese is melted, adding more beer if the sauce is too thick. Keep warm.
- For the chicken: Heat a cast-iron griddle over medium-high heat. Add 1 tablespoon of the olive oil and the onions and cook for 3 to 5 minutes. Add the chicken, drizzle with the remaining tablespoon olive oil and sprinkle with the Chicken Seasoning Blend. Cook until the chicken is browned, 5 to 8 minutes. Pour the chicken stock over the chicken and cook for another minute.
- To build sandwiches: Coat the bottom half of each hoagie roll with mayonnaise. Divide the chicken and onions among the rolls. Drizzle with cheese sauce and top with a bit of relish.
- In a small bowl combine the chicken seasoning, kosher salt, garlic salt and a few grinds of black pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mushtaque Kz
[email protected]Yum!
Ghulam Muhmmad
[email protected]This recipe is a great way to use up leftover chicken. It's also a great option for a quick and easy weeknight meal. The chicken cheesesteaks are delicious and filling, and they're sure to be a hit with the whole family.
Kwami senyo
[email protected]I'm not a big fan of chicken cheesesteaks, but this recipe changed my mind. The chicken is tender and flavorful, and the cheese is melted and gooey. The peppers and onions add a nice crunch and flavor. I'll definitely be making this again.
Ra Hat
[email protected]This is my new favorite chicken cheesesteak recipe. It's so easy to make and it always turns out delicious. I love the combination of chicken, cheese, peppers, and onions. It's the perfect comfort food.
SJ JENSEN
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the cheese is melted and gooey. I love the addition of the peppers and onions, they add a nice crunch and flavor.
Garry Pateman
[email protected]This recipe is a great way to use up leftover chicken. It's also a great option for a quick and easy weeknight meal. The chicken cheesesteaks are delicious and filling, and they're sure to be a hit with the whole family.
Prashant Xetry
[email protected]I'm a big fan of cheesesteaks, and this chicken version is just as good as the traditional beef version. The chicken is cooked perfectly and the cheese is melted and gooey. I love the addition of the peppers and onions, they add a nice crunch and fla
Mdkwndhk Jsbskd
[email protected]This recipe is a winner! The chicken is tender and juicy, and the cheese is melted and gooey. The peppers and onions add a nice crunch and flavor. I will definitely be making this again and again.
Khushi Rauniyar
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a delicious and satisfying meal. I highly recommend this recipe to anyone looking for a quick and easy weeknight meal.
ytzel ruedas
[email protected]This is my go-to recipe for chicken cheesesteaks. It's so easy to make and always turns out delicious. My family loves it, and I always get compliments when I serve it to guests.
Hamid Bhatti
[email protected]I'm not a big fan of chicken cheesesteaks, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was tender and flavorful, and the cheese was melted and gooey. I'll definitely be making this again.
jay hi
[email protected]This recipe is a great way to use up leftover chicken. It's also a great option for a quick and easy weeknight meal. I love that it's so versatile, you can add or remove ingredients to suit your taste.
Mia Ortiz
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the cheese is melted and gooey. I love the addition of the peppers and onions, they add a nice crunch and flavor.
DeAnne Johnson
[email protected]This chicken cheesesteak is the perfect comfort food. It's cheesy, gooey, and oh-so-satisfying. I love serving it with a side of fries and a cold beer.
Kids ARCENEAUX
[email protected]I love how easy this recipe is to follow. Even a beginner cook can make this dish. The results are impressive, and my friends and family always rave about it.
MrCheese Gh
[email protected]This recipe is a hit! The chicken is cooked perfectly and the cheese is melted and gooey. The peppers and onions add a nice crunch and flavor. I will definitely be making this again.
Joyce Quaye
[email protected]I was skeptical about using chicken in a cheesesteak, but I was pleasantly surprised. The chicken was tender and flavorful, and the overall dish was amazing. I'll definitely be making this again!
Miqueias Fernandes
[email protected]This chicken cheesesteak recipe is a lifesaver on busy weeknights! It's quick, easy, and absolutely delicious. My family loved it, and I'll definitely be making it again soon.