SUNNY'S NUNYA BUSINESS INSTANT RICE AND PESTO
Provided by Sunny Anderson
Categories side-dish
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- In a pan over medium heat, add the olive oil, bell peppers, a pinch of salt and a few grinds of black pepper. Saute until the peppers are just slightly tender, about 4 minutes.
- In a large bowl, toss together the rice, bell peppers, pesto and pine nuts. Serve warm.
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mithun khan
[email protected]This dish is a keeper!
Ismaeel Sheikh
[email protected]I'm definitely going to be making this recipe again and again.
Luka odisharia Luka
[email protected]This dish is a great way to use up leftover pesto.
Ari Baby Cupcake
[email protected]I'm not a fan of pesto, but I loved this dish. The flavors were amazing.
Ibrahim Ahmed Dehraj
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Laura Thomas
[email protected]I'm not sure what 'nunya business' means, but this dish is definitely delicious!
Neeta Budhu
[email protected]This dish is perfect for a potluck or party.
Shahad Sadq
[email protected]I added some grilled chicken to this dish and it was delicious!
Leon Bosman
[email protected]This recipe is a great way to use up leftover rice.
Bhuwan Khadka
[email protected]I'm definitely going to be making this recipe again. It's a keeper!
Travaeh Powell
[email protected]This dish was a hit with my family! Even my picky kids loved it.
Basim Pope
[email protected]Loved this recipe! So simple and easy to make, and the flavors were incredible.
Brittany Ryans
[email protected]I followed the recipe exactly and the dish turned out great! The pesto was especially flavorful.
Hanif Jan
[email protected]This was the perfect quick and easy weeknight meal. The pesto added a lot of flavor to the rice, and the dish was ready in no time.
David Thomson
[email protected]I'm not a huge fan of pesto, but this dish was surprisingly good. The flavors were well-balanced and the rice was cooked perfectly.
Opeyemi Akinpelu
[email protected]This recipe was so easy to follow and turned out delicious! I loved the combination of flavors from the pesto and the rice.