SUNNY'S HOT HAM AND CHEESE WREATH
Provided by Sunny Anderson
Categories appetizer
Time 40m
Yield 10 to 12 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 375 degrees F.
- Line a large baking sheet or pizza pan with parchment paper or nonstick aluminum foil. Place a 4.5-inch diameter bowl upside down in the center of the baking dish and use it as a guide (it will be the center, empty area of your wreath). Arrange triangular sections of the crescent dough on the parchment in a circle around the bowl with the long points facing outward as the "rays" and the wide bases in the center with the edges overlapping. Brush the jalapeño jelly on the dough. Remove the bowl.
- In a small bowl, mix the ham, Gruyere and pepper jack, then layer the mixture on the dough, creating a ring around the center of the circle. Pull the points of dough from the outer edge over the filling and tuck under the center rim of the dough circle. The filling will show and that's ok! Top with jalapeño slices all around.
- Bake, rotating halfway through, until golden, 20 to 25 minutes. Allow to cool slightly before slicing to serve.
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Noel Ruiters
[email protected]Not bad, but not great either. I've had better hot ham and cheese wreaths.
Precious Kingsley
[email protected]This recipe was a disaster! The dough was too sticky to work with, and the wreath fell apart when I tried to bake it. I ended up throwing it away.
Quadri Quadri
[email protected]I'm not a big fan of ham, but I loved this recipe! The wreath was so cheesy and delicious. I will definitely be making it again.
Ronald Abercrombie
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The wreath is easy to make and looks very impressive. The ham and cheese are a perfect combination, and the poppy seed dressing adds a nice tang.
Chris Gold
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and it was much better.
Peter Chimoto
[email protected]I would give this recipe a 10/10! It was so easy to make and it turned out so delicious. The ham and cheese were a perfect combination, and the poppy seed dressing added a nice tang. I will definitely be making this again.
Kaycee Osiecki-Wasielewski
[email protected]This was a great recipe! I made it for my family and they loved it. The wreath was easy to make and looked very impressive.
Gugu Mkhwanazi
[email protected]I love this recipe! The wreath is always a hit at parties, and it's so easy to make. I usually use a store-bought pizza dough to save time.
Maqbool shah ktk
[email protected]This recipe is a winner! The wreath was easy to make and turned out so delicious. The ham and cheese were a perfect combination, and the poppy seed dressing added a nice tang. I will definitely be making this again.
2nd older son Semaj
[email protected]Not bad, but not great either. I've had better hot ham and cheese wreaths.
Xavier David
[email protected]This recipe was a disaster! The dough was too sticky to work with, and the wreath fell apart when I tried to bake it. I ended up throwing it away.
isaam amjad
[email protected]Just ok. Not as flavorful as I thought it would be.
Annemie Kamati
[email protected]This was a great recipe! The wreath was easy to make and looked very impressive. The ham and cheese were a perfect combination, and the poppy seed dressing added a nice tang. I will definitely be making this again.
Rok Shana
[email protected]Delicious! The ham and cheese were a perfect combination, and the poppy seed dressing added a nice tang.
Jobayer Khan
[email protected]This recipe is a keeper! The wreath was delicious and looked so festive. I will definitely be making it again for my next party.
Raj Rani
[email protected]A bit bland for my taste. I added some extra spices and it was much better.
Nikita Allicock
[email protected]This was my first time making a hot ham and cheese wreath, and it turned out perfectly! The instructions were clear and easy to follow, and the wreath was a hit at my party. I highly recommend this recipe.
rajan subedi
[email protected]Easy to make and very delicious! I made it for a party and everyone loved it. Will definitely make it again.
selangene maatla
[email protected]Followed the recipe exactly and it turned out great! The only thing I would change is to use a little less salt. Overall, a very tasty and easy recipe.
Arlo Anderson
[email protected]This recipe was a hit! The wreath was easy to make and looked so impressive. The ham and cheese were a perfect combination, and the poppy seed dressing added a nice tang. I will definitely be making this again real soon!