SUNNY'S GARLIC KNOTS AND EASY PASTA BAKE
Provided by Sunny Anderson
Categories main-dish
Time 1h20m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F.
- Whisk together the heavy cream, pesto, flour, red chile flakes, 1/2 cup warm water and a pinch of salt and pepper in a medium bowl. Set aside.
- Working on a lightly floured surface, divide the dough in half and roll each half to make a rope about 3/4-inch-thick. Cut each rope in to 4 equal parts. Twist each piece into a knot, making 8 knots.
- Spray a large oval baking dish or large deep-dish pie pan with nonstick cooking spray. Pour a third of the sauce into the bottom of the dish. Layer with half of the ravioli in a single layer. Top with another third of the sauce, then layer with the remaining ravioli and top with the remaining sauce.
- Place the knots along the inside edge of the pan, on top of the ravioli. Spray the knots with the cooking spray and sprinkle with garlic salt.
- Bake until the garlic knots are a rich golden brown and the pasta sauce is bubbly, 40 to 50 minutes. Top with Parmesan and torn basil if using.
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Kevin Harvey
[email protected]The pasta bake was a little dry. I think I should have added more sauce.
Jamie Clarke
[email protected]I had a hard time getting the garlic knots to rise properly. I'm not sure what I did wrong, but they ended up being a little dense.
Akash Aill
[email protected]This recipe was a little too garlicky for my taste, but I think that's just a personal preference. The pasta bake was very good, though.
Jayce Morris
[email protected]I'm not a huge fan of garlic, but I still really enjoyed this recipe. The garlic knots were soft and fluffy, and the pasta bake was cheesy and flavorful. I would definitely make this again.
Iris Castro
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The garlic knots are so good and the pasta bake is cheesy and delicious.
Stephen Clemons
[email protected]I love how versatile this recipe is. I've made it with different types of pasta and sauces and it's always delicious. It's a great way to use up leftovers and it's always a crowd-pleaser.
Dexter Mtaka
[email protected]This pasta recipe is so easy to make and it's always a hit with my family. The garlic knots are the perfect addition and they make the dish extra special.
lyne tifah
[email protected]The garlic knots in this recipe are amazing! They are so soft and fluffy, and the garlic flavor is perfect. I could eat them all day long.
XR
[email protected]This recipe is a great way to use up leftover pasta. I always have some leftover pasta in my fridge and this is a great way to turn it into a delicious meal.
M Nur (Nurzahan)
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the garlic knots and the pasta bake. I will definitely be making this again.
Sama Claude
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the results were delicious.
Ian Seghers
[email protected]I'm a huge fan of garlic knots and this recipe didn't disappoint. They were so soft and fluffy, and the garlic flavor was perfect. The pasta bake was also very good, but the knots were the star of the show.
Naomi Yebaoh
[email protected]I've made this recipe several times and it's always a hit. The garlic knots are always a crowd-pleaser and the pasta bake is a great way to use up leftover pasta.
Asabea Dewindelyn
[email protected]This recipe was easy to follow and the results were delicious. I made it for a party and everyone loved it. I will definitely be making it again.
Namulondo Olivia
[email protected]I'm not a huge fan of garlic, but these knots were amazing! I couldn't stop eating them. The pasta bake was also very good, but the knots were the star of the show.
Kwani Mercy
[email protected]My family loved this recipe! The garlic knots were so soft and fluffy, and the pasta bake was cheesy and flavorful. I will definitely be making this again.