Provided by Sunny Anderson
Time 20m
Yield 4 cups
Number Of Ingredients 8
Steps:
- In a large pan on medium heat, add the rosemary and thyme. Toast until fragrant but not browned. Remove to a small bowl and add the paprika.
- In the same pan, add the pecans, almonds and walnuts separately in batches and toast, constantly tossing, until fragrant and a taste test proves each batch to be tender. This should take anywhere from 5 to 10 minutes and will vary for each type of nut.
- Pour the nuts into a large bowl and season with salt and a few grinds of black pepper. Sprinkle with the rosemary mixture, drizzle with the olive oil and toss.
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babe babe
[email protected]I've never been a fan of rosemary, but these nuts changed my mind.
mdjamshed chittagong
[email protected]These nuts are the perfect crunchy topping for salads and yogurt.
Iram Ayaz
[email protected]I love that this recipe uses fresh herbs. It really makes a difference in the flavor.
Baloch Shab
[email protected]These nuts are the perfect gift for any occasion.
Nirosha Rathnayaka
[email protected]These nuts are so addictive! I can't stop eating them.
Fawad Ktk
[email protected]I love how quickly these nuts come together. They're the perfect last-minute snack.
Rhimul Khan
[email protected]I've made this recipe several times and it's always a hit. The nuts are always crispy and flavorful.
Jassytark
[email protected]These nuts are the perfect addition to a cheese plate.
APJ Abdul Motalib
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious snack.
mission daii
[email protected]These nuts are so easy to make and they're so versatile. I've used them in salads, on top of yogurt, and even in cookies.
Maimana Mahrous
[email protected]I'm not usually a fan of toasted nuts, but these were surprisingly delicious. The herbs really add a nice flavor.
AmeerHyder Buledi
[email protected]These nuts are the perfect balance of sweet and savory.
Aisosa Omoruyi
[email protected]I've never been a big fan of rosemary, but these nuts changed my mind. The flavor is so subtle and complex.
Ashley Lacombe
[email protected]I made these nuts for a party and they were a huge hit! Everyone loved them.
Shahzad Samuel
[email protected]These nuts are so addictive! I can't stop munching on them.
Clifford Jay
[email protected]Followed the recipe exactly and the nuts came out perfectly. Love the rosemary and thyme flavor.
Yousef Alsurame
[email protected]These toasted nuts are the perfect snack or addition to any dish! They're so easy to make and the flavor is incredible. I'll definitely be making these again.