SUNNY'S EASY OOEY GOOEY JALAPENO POPPER DIP
Provided by Sunny Anderson
Time 30m
Yield 10 to 12 servings
Number Of Ingredients 7
Steps:
- For the dip: Bake or slow cook.
- To bake, preheat the oven to 400 degrees F. In a large bowl, mix the cream cheese, sour cream, shredded cheese, seasoning mix and jalapenos. Pour into an 8-inch square dish and bake until bubbly, about 20 minutes.
- To slow cook: Turn a 6-quart slow cooker to high and add the cream cheese, sour cream, shredded cheese, seasoning mix and jalapenos. Stir, cover and cook until everything melts, 2 to 3 hours. Stir again.
- For the topping: When ready to serve, top with the shredded cheese and fried jalapenos.
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Bruce Schrager
bschrager@hotmail.comI made this dip for a party last weekend and it was a huge hit! Everyone loved it, and it was so easy to make. I will definitely be making it again.
Sakib Kahan
s_kahan@yahoo.comThis dip is a must-try for any fan of jalapeño poppers. It's creamy, cheesy, and has just the right amount of spice. I love serving it with tortilla chips, but it would also be great with crackers or vegetables.
Ahmad Saad
saad.ahmad69@gmail.comThis dip is so good, I could eat it every day. It's creamy, cheesy, and has just the right amount of spice. I love serving it with tortilla chips, but it would also be great with crackers or vegetables.
Aria M
m-a40@hotmail.co.ukI love how versatile this dip is. I've served it with tortilla chips, crackers, and vegetables, and it's always a hit. It's also great as a spread on sandwiches or burgers.
RA FI UL Islam
r_islam@hotmail.frThis dip is the perfect appetizer for any party or gathering. It's easy to make, delicious, and always a crowd-pleaser.
Sharon- Mcmillan
mcmillan-s61@yahoo.comI made this dip for a party last weekend and it was a huge hit! Everyone loved it, and it was so easy to make. I will definitely be making it again.
Kashi Gurung
gurungk@gmail.comThis dip is a must-try for any fan of jalapeño poppers. It's creamy, cheesy, and has just the right amount of spice. I love serving it with tortilla chips, but it would also be great with crackers or vegetables.
Irfan Info
i-i@hotmail.comThis dip is so good, I could eat it every day. It's creamy, cheesy, and has just the right amount of spice. I love serving it with tortilla chips, but it would also be great with crackers or vegetables.
Khamon Basak
b.khamon@aol.comI love how versatile this dip is. I've served it with tortilla chips, crackers, and vegetables, and it's always a hit. It's also great as a spread on sandwiches or burgers.
Muhaimin Al Shakil
muhaimin.a@gmail.comThis dip is the perfect appetizer for any party or gathering. It's easy to make, delicious, and always a crowd-pleaser.
Dustin Klempke
kd75@gmail.comI made this dip for a party last weekend and it was a huge hit! Everyone loved it, and it was so easy to make. I will definitely be making it again.
Malaika Hassan
h@yahoo.comThis dip is a must-try for any fan of jalapeño poppers. It's creamy, cheesy, and has just the right amount of spice. I love serving it with tortilla chips, but it would also be great with crackers or vegetables.
Yasir Kadani
k_y50@hotmail.comThis dip is so good, I could eat it every day. The cream cheese and cheddar are so rich and creamy, and the jalapeños add just the right amount of heat. I love serving it with tortilla chips, but it would also be great with crackers or vegetables.
Erik Rodriguez
erik_r34@hotmail.frI've made this dip several times now, and it's always a hit. I love that I can adjust the spice level to suit my guests' tastes. It's also a great way to use up leftover cream cheese and cheddar.
Metumo Salomo
m_salomo17@yahoo.comThis dip is the perfect appetizer for any occasion. It's creamy, cheesy, and has just the right amount of spice. I love serving it with tortilla chips, but it would also be great with crackers or vegetables.
Infa ntrey
ni92@yahoo.comI love how easy this dip is to make. I just threw all the ingredients in my slow cooker and let it do its thing. It's perfect for a party or a weeknight meal.
Nakandi Margret
m_nakandi@hotmail.comI made this dip for a potluck and it was a total crowd-pleaser. The combination of flavors is amazing, and the cream cheese and cheddar make it so gooey and delicious.
William “neko” Elizondo
elizondo.w48@yahoo.comThis dip was a huge hit at my party! Everyone loved it, and it was so easy to make. I will definitely be making it again.