SUNNY'S EASY MUSSELS AND SHRIMP PAELLA POUCHES
Steps:
- For the seafood: Combine the olive oil, paprika, garlic, lemon zest, a pinch of salt and a few grinds of black pepper in a small bowl. Combine the frozen mussels and shrimp (still frozen) in a large bowl and drizzle the mixture over the top. Toss the seafood to evenly coat.
- For the pouches: Lay four 16- to 20-inch-long pieces of nonstick aluminum foil out on a flat surface and top each one with a piece of parchment paper the same size. Divide the ingredients equally amongst each pouch, starting with the onions in the center of each in a 3-by-5-inch rectangle. Top the onions with the tomato halves, a pinch of salt, rice, peas, then seafood. To close, pull the long sides up over the mixture to meet and fold down together leaving some room for steam (about an inch above your pile), then close the short ends and fold upwards for easy opening.
- Set the oven or grill to 375 degrees F.
- Arrange the pouches on a baking sheet if using the oven, just in case you have a tiny spill. Bake or place the pouches over the indirect heat and cook for 25 minutes. Remove one and open gently; if the mussels are not open and the shrimp are still a bit underdone, close and continue to cook for 5 more minutes. Remove the pouches, and, when cool enough to handle, open and spritz with lemon and garnish with parsley.
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Caroline Conway
[email protected]The paella was a bit too spicy for my taste, but overall it was a good meal.
Cute jari
[email protected]The paella was a bit too salty for my taste, but overall it was a good meal.
M shehzad
[email protected]The paella was a bit bland for my taste, but it was still a good meal.
heshana hirantha
[email protected]This paella is so easy to make and it's always delicious. I love that I can use different types of seafood depending on what I have on hand.
Francis Obasi
[email protected]I made this paella for a party and it was a huge success! Everyone loved it.
efhfilippidi
[email protected]This is the best paella I've ever had!
juice world fan o7
[email protected]This paella is amazing! The flavors are incredible and the seafood is cooked to perfection.
Nicky Belles
[email protected]I love this paella! It's so easy to make and it's always a hit with my family and friends.
Sohan Khan
[email protected]This paella is delicious! The seafood is fresh and the rice is cooked perfectly. I would definitely recommend this recipe.
Cristy Benson
[email protected]I've never made paella before, but this recipe was easy to follow and the results were amazing! The paella was packed with flavor and the seafood was cooked perfectly. I will definitely be making this again.
Kasun Kuda Vithanage
[email protected]This paella is a seafood lover's dream! The mussels and shrimp are cooked perfectly and the rice is flavorful and fluffy. I will definitely be making this again.