SUNNY'S EASY GARLICKY LEMON BUTTER GREEN BEANS
Steps:
- Bring a pot of salted water to a boil. Prepare an ice bath. Blanch the green beans briefly in the boiling water, then transfer to the ice bath to stop the cooking process. Drain and set aside.
- In a large pan on medium-high heat, add the butter, garlic and lemon juice. When the butter is melted and the garlic is fragrant, add the green beans and toss until just heated through. Taste a green bean and season with salt and pepper if needed. Remove to a serving plate and wipe the pan clean. Add the almonds and lemon zest and quickly toast a minute or two. Sprinkle the toasted almonds and zest over the green beans and serve.
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Ardit cubi
[email protected]I'm not a big fan of green beans, but I really enjoyed this recipe. The lemon butter sauce is amazing and really elevates the flavor of the beans.
Hoanh Doan
[email protected]These green beans are the perfect side dish for a summer barbecue. They're light and refreshing, and the lemon butter sauce is a great way to add a little extra flavor.
Tonya Rademacher
[email protected]I'm always looking for new ways to cook green beans, and this recipe is a keeper. It's so easy to make and the green beans are so flavorful.
Heba Bebo
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really delicious dish.
Gulsir Alam
[email protected]This recipe is a great way to use up leftover green beans. I usually have a few stragglers in my fridge after a big dinner, and this is a great way to use them up.
Trust Muranganwa
[email protected]I've made this recipe several times and it's always a success. The green beans are always tender and flavorful, and the lemon butter sauce is the perfect complement.
Oghogho Treasure
[email protected]These green beans are a great side dish for any meal. They're healthy, delicious, and easy to make. I highly recommend them!
Gray D
[email protected]I'm not a huge fan of green beans, but I really enjoyed this recipe. The lemon butter sauce is amazing and really elevates the flavor of the beans.
Siddhant Chhantyal
[email protected]This is my go-to recipe for green beans. They're always a crowd-pleaser and they're so easy to make. I usually double the recipe because they disappear so quickly!
Lucas Fredrick
[email protected]I love this recipe! The green beans are always cooked perfectly and the lemon butter sauce is so flavorful. I often add a bit of red pepper flakes for a little extra kick.
Nika Kikalishvili
[email protected]These green beans were a hit at our dinner party last night! They were so easy to make and had a delicious garlicky lemon flavor. I will definitely be making them again.